Cooking Class - Rustic Italian

With Chef Dee
4.5 (4 Reviews)
CHEF TRAVELS TO YOU
Cooking Class - Rustic Italian: chicken Marsala
Cooking Class - Rustic Italian: Chef Dee
Cooking Class - Rustic Italian: tomato basil soup 2
Cooking Class - Rustic Italian: making risotto
Cooking Class - Rustic Italian: ricotta cinnamon trifle with salted amaretto
1/5
Cooking Class - Rustic Italian: chicken Marsala
Cooking Class - Rustic Italian: Chef Dee
Cooking Class - Rustic Italian: tomato basil soup 2
Cooking Class - Rustic Italian: making risotto
Cooking Class - Rustic Italian: ricotta cinnamon trifle with salted amaretto
ABOUT
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EXPERIENCE
CHEF
REVIEWS

$89.99 PER PERSON

All fees included

3-hour class • 3-course meal

This cooking class does not have any dates.
OR
Find similar experiences:
Adult Couples Date Night Italian Singles
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Gift card can be used for any experience or cookware

Your CHEF

Chef Dee
4.5 (4 Reviews)
Serving the Baton Rouge area
Verified chef
Verified Chef
Chef Dee boasts over a dozen years of experience of culinary excellence in both hospitality and culinary arts. She is currently based out of Louisiana where she provides world-class meal prepping services to her clients and she’s an expert in Italian and Spanish flavors. Chef Dee is passionate about providing excellent and creative food, crafting unique recipes and making the kitchen less intimidating for everyone.
View all of Chef Dee's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
Verified Chefs
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Concierge
Concierge

Event location

Chef Dee will travel to guests in Baton Rouge

WHAT YOU’LL DO

Explore a menu featuring traditional Italian dishes that you'll make completely from scratch.
In this hands-on cooking class, Chef Dee will guide you through making a rustic three-course Italian dinner featuring iconic dishes from the region. Learn how to use time-honored culinary techniques to turn fresh ingredients into hearty Italian comfort food.

Begin by crafting a light tomato basil soup before preparing crisp and buttery chicken Marsala in a rich and earthy mushroom sauce. Pair it with a superbly creamy Parmesan risotto and a refreshing chopped salad on the side. Finish the meal by assembling a cinnamon-spiced ricotta trifle featuring crunchy biscuits dipped in salted amaretto liqueur.
Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

Tomato Basil Soup
With olives, onion, garlic and vegetable broth
Chicken Marsala
With butter, flour, garlic, mushrooms and Italian seasoning
Italian Chopped Salad
With Romaine, salami, olives, mozzarella and red onion
Creamy Parmesan Risotto
With Arborio rice and butter
Ricotta and Cinnamon Trifle With Salted Amaretto
With eggs, sugar, vanilla bean paste, corn flour and cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 4 people
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event location
Location
Serving the Baton Rouge area
Event venue
Venue
At your place
EVENT DURATION
DURATION
3 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Small-group setting for a more hands-on experience
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Dee
4.5 (4 Reviews)
Serving the Baton Rouge area
Verified chef
Verified Chef
Chef Dee boasts over a dozen years of experience of culinary excellence in both hospitality and culinary arts. She is currently based out of Louisiana where she provides world-class meal prepping services to her clients and she’s an expert in Italian and Spanish flavors. Chef Dee is passionate about providing excellent and creative food, crafting unique recipes and making the kitchen less intimidating for everyone.
View all of Chef Dee's Experiences >

Event location

Chef Dee will travel to guests in Baton Rouge
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Verified guest reviews for this class

Jonathan T. Jonathan T.

Chef Dee was fun and knowledgeable. We thoroughly enjoyed all of the dishes prepared!

Verified guest reviews for other classes with Chef Dee

Tripp F. Tripp F.

Booked the menu Culinary Indulgence Under the Parisian Stars with Chef Dee

Chef Dee did an amazing job!! Her food was amazing and delicious! She was a pleasure to work with and can’t wait to use her again!

John . John .

Booked the menu Flavors of the Greek Islands with Chef Dee

Wonderful meal and great presentation. We enjoyed everything. Chef Dee was the best! She cooked, cleaned and totally entertained us. This was a perfect birthday present from my daughters.

Pam and Mike W. Pam and Mike W.

Booked the menu Decadent Steakhouse with Chef Dee

Chef Dee was very accommodating with special request of our food. She was so sweet. Her food was yummy.