Cooking Class - Flatbread-Style Pizza

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.

This cooking class does not have any dates.

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What You’ll Do

This unique Italian menu features a gourmet twist on pizza.

Try a new take on pizza preparation in this hands-on cooking class with Chef Melrine. She'll lead you on a culinary journey with captivating flavors featured in every dish.

Begin by baking a handmade naan flatbread loaded with creamy goat cheese and fresh prosciutto. Then, you'll create your own a flatbread pizza topped with a variety of cheese, meat and vegetables, and prepare asparagus wrapped in prosciutto and flavored with brown sugar and balsamic. Chef Melrine will teach you how to make zabaglione for dessert, a traditional Italian custard.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Date Night, Gourmet, Italian, Pizza Making

Meet your chef

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Chef Melrine Verified Chef
Food safety certified

3 reviews

Chef Melrine is a kitchen magician and entrepreneur with a catering company, a cookbook and a podcast among her credits. Her skills are the result of lifelong self-learning and an abiding passion for curating and preparing imaginative meals. For her, food is a vehicle for forging connections with others. Whether she’s cooking for clients or instructing aspiring gourmets, Chef Melrine relishes delicious moments in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

This unique Italian menu features a gourmet twist on pizza.

Try a new take on pizza preparation in this hands-on cooking class with Chef Melrine. She'll lead you on a culinary journey with captivating flavors featured in every dish.

Begin by baking a handmade naan flatbread loaded with creamy goat cheese and fresh prosciutto. Then, you'll create your own a flatbread pizza topped with a variety of cheese, meat and vegetables, and prepare asparagus wrapped in prosciutto and flavored with brown sugar and balsamic. Chef Melrine will teach you how to make zabaglione for dessert, a traditional Italian custard.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Date Night, Gourmet, Italian, Pizza Making
Reviews

Reviews Chef Melrine received outside of Cozymeal

Denice

Denice

27 Jan 2023

Every time we've attended an event, it's been a pleasant experience for both the eyes and palate. Continue doing what you're doing.

Alexandra

Alexandra

01 Dec 2022

Amazing cook and host it you ever get the chance to try her cooking please do is great

Beatriz

Beatriz

01 Dec 2022

Hands down - the BEST culinary plates. Chef Mel is precise and passionate about every single dish served. The dynamic of flavors and variety will have anyone hooked to want more. I cant say it enough- the food that comes out of this chefs kitchen is exquisite. Every. Single. Time.