Cooking Class - Sushi Techniques and Japanese Cooking

What You’ll Do

Learn techniques for creating your own sushi and other traditional Japanese fare.

Assembling authentic sushi is a true art form, as you'll learn in this hands-on cooking class with Chef Nancy. She'll demonstrate her time-honored techniques for making sushi from scratch, along with two other classic Japanese recipes.

You'll begin by learning how to prepare perfect rice using a long-established method used by professional sushi chefs. Then, you'll create an array of rolls and nigiri before moving on to crafting teriyaki chicken or beef, followed by a Japanese potato salad with burnt sesame seed dressing. Chef Nancy will send you home with sushi mats used in class.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Date Night, Japanese, Sushi Making

Meet your chef

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Chef Nancy Verified Chef

Chef Nancy, also known as the Adobo Queen, grew up in the Philippines as well as in the restaurant industry, and has been cooking since she was 10 years old. Her family has owned and operated a restaurant in Manila renowned for its authentic Filipino comfort food. Today, Chef Nancy can be found making televised appearances as well as hosting interactive culinary experiences that champion authentic Filipino fare.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn techniques for creating your own sushi and other traditional Japanese fare.

Assembling authentic sushi is a true art form, as you'll learn in this hands-on cooking class with Chef Nancy. She'll demonstrate her time-honored techniques for making sushi from scratch, along with two other classic Japanese recipes.

You'll begin by learning how to prepare perfect rice using a long-established method used by professional sushi chefs. Then, you'll create an array of rolls and nigiri before moving on to crafting teriyaki chicken or beef, followed by a Japanese potato salad with burnt sesame seed dressing. Chef Nancy will send you home with sushi mats used in class.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Date Night, Japanese, Sushi Making
Reviews

Verified guest reviews for this experience

Selena

Selena

14 Apr 2023

We love Chef Nancy! She taught us how to make sushi and was very informative about how it is traditionally made. She is very welcoming and has great knowledge and skill in the kitchen. Thank you!
Ika

Ika

21 Feb 2023

We had so much fun in the class, and we learned so many new techniques! Chef Nancy was so nice and went above and beyond. I would definitely recommend booking this!!
Alvin

Alvin

22 Jan 2023

Chef Nancy was very patient and personable. I would strongly recommend!