Cooking Class - Elevated Takeout Favorites

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Flavors of Asia

Flavors of Asia

Cooking Class $75

Chef Legina Shot
Chef Legina
St. Louis

4 reviews

Next date: Sun, Dec 29th at 6:00PM

Make Your Own Sushi

Make Your Own Sushi

Cooking Class $65

Chef Legina Shot
Chef Legina
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4 reviews

 

Mexico Meets Caribbean Cooking

Mexico Meets Caribbean Cooking

Cooking Class $95

Chef Legina Shot
Chef Legina
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Next date: Sun, Dec 29th at 6:00PM

An Authentic Takoyaki Party

An Authentic Takoyaki Party

Cooking Class $75

Chef Jennifer Shot
Chef Jennifer
St. Louis

8 reviews

 

What You’ll Do

Create an upscale Chinese fusion feast with the help of Chef John.

With Chef John's unique menu of Chinese-inspired delights, you will learn to make high-quality Asian fusion dishes. In this hands-on cooking class, the chef will also teach you techniques, such as knife cuts, sauce making and wonton folding.

Begin class by preparing pork-filled dumplings paired with handmade teriyaki and jicama slaw. Then, bread and fry duck wings and glaze them in a delectable sweet and spicy sauce. For the main, cook a classic plate of Mongolian beef with vegetable fried rice on the side. For dessert, prepare a dark chocolate coconut mousse with sesame whipped cream.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Chinese, Date Night, Fusion, Gourmet

Meet your chef

Chef John Shot
Chef John Verified Chef
Chef Travels to You

1 review

From Italian food and artisanal bread to Asian fare and breakfast favorites, Chef John has an eclectic culinary background that encompasses just about every cuisine type. He currently works as a baker and has catered many weddings and special events in his past. While receiving his education at Le Cordon Bleu, Chef John's high GPA gave him the opportunity to work as a student ambassador. He is available to travel to clients in the St. Louis area.

View all of Chef John's Experiences

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef John will travel to guests within St. Louis for this experience.

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What You’ll Do

Create an upscale Chinese fusion feast with the help of Chef John.

With Chef John's unique menu of Chinese-inspired delights, you will learn to make high-quality Asian fusion dishes. In this hands-on cooking class, the chef will also teach you techniques, such as knife cuts, sauce making and wonton folding.

Begin class by preparing pork-filled dumplings paired with handmade teriyaki and jicama slaw. Then, bread and fry duck wings and glaze them in a delectable sweet and spicy sauce. For the main, cook a classic plate of Mongolian beef with vegetable fried rice on the side. For dessert, prepare a dark chocolate coconut mousse with sesame whipped cream.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Asian, Chinese, Date Night, Fusion, Gourmet
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef John received outside of Cozymeal

Nicole

Nicole

19 Nov 2021

Chef John showed how to properly cut a red onion and talked about the versatility of onions. He used it to make a homemade onion vinaigrette dressing that could be used in a number of different ways from a dressing to a marinade for chicken. He is a very knowledgeable chef where you will definitely walk away with more knowledge than you came in with.