Cooking Class - Flavors of Northern Italy

$ 105 Per person

all-inclusive: 3-hour class, 4-course meal.


This cooking class does not have any dates.

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What You’ll Do

Experience the beauty of North Italian cuisine in this cooking class with Chef Denis.

If you have a soft spot for Italian food, this hands-on cooking class is for you. Chef Denis will introduce you to an authentic spread of dishes from Northern Italy, taking you from the farm to the seaside, and back again in four delicious dishes.

Being by crafting a delicious sausage and white bean soup, followed by sea bass swimming in a sauce made of tomatoes and capers. For the main course, prepare a plate of rolled chicken stuffed with wild mushrooms and herbs. For dessert, Chef Denis teaches you how to create a creamy risotto pudding with oranges and anisette.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Gourmet, Group, Holiday, Italian, Mother's Day

Meet your chef

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Chef Denis Verified Chef
Food safety certified
Chef Travels to You

Chef Denis is a seasoned chef with 43 years of experience working in the culinary world. His past roles include banquet chef, executive sous chef, private chef and even being the owner of a catering business, where he hosted both private events and intimate dinners. For the last 28 years, he's spent his time working as a culinary teacher, sharing his passion and knowledge with his students and aspiring chefs to create outstanding, memorable events.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Denis will travel to guests within NYC for this experience.

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What You’ll Do

Experience the beauty of North Italian cuisine in this cooking class with Chef Denis.

If you have a soft spot for Italian food, this hands-on cooking class is for you. Chef Denis will introduce you to an authentic spread of dishes from Northern Italy, taking you from the farm to the seaside, and back again in four delicious dishes.

Being by crafting a delicious sausage and white bean soup, followed by sea bass swimming in a sauce made of tomatoes and capers. For the main course, prepare a plate of rolled chicken stuffed with wild mushrooms and herbs. For dessert, Chef Denis teaches you how to create a creamy risotto pudding with oranges and anisette.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Gourmet, Group, Holiday, Italian, Mother's Day
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

Mary

Mary

06 Jun 2023

Chef Dennis is the best! We have had him over for both vegan sushi and northern italian and couldn’t recommend him more! He is incredibly kind, patient, and will answer any questions you have. We will definitely be having him back again!

Keisha

Keisha

27 Feb 2023

Chef Dennis was incredible! My husband and I made such an incredible 4 course meal under his guidance and loved every minute of it. Came out absolutely delicious and learned a lot! Would highly recommend.

Ashley

Ashley

20 Feb 2023

Chef Denis was incredible. We had such a great time, ate delicious food and learned a lot! Highly recommended!