Cooking Class - Upscale Mexican Fare
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Meet your chef
Chef Mo’s passion for food roots back to her childhood spent watching her great-grandmother cook. She began her career in the culinary industry over 10 years ago and has cooked everything from Italian cuisine and Hispanic fare to vegan food. Chef Mo has worked all over the U.S., from Miami and Missouri to Pennsylvania, cooking in fine-dining settings, high-end hotels, upscale casual restaurants and even hospitals.
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Verified guest reviews for other experiences with Chef Mo
Mike
16 May 2022
Sue
28 Feb 2022
Patrick
20 Dec 2021