Thai One On & Taste Traditional Thai
- Sun, Oct 18 • 5:00 PM +More Dates
- 1 to 6 guests
- 4-course meal Beginner friendly
- Tucson
SHARE THIS EXPERIENCE
Cooking Class
$95
Italian-Inspired Favorites
With Chef Linda
(4.8)
$99.99 PER PERSON
All fees included
3-hour class • 4-course meal
This cooking class does not have any dates.
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or call 800-369-0157
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Verified guest reviews for this class
Linda was nice, informative and the food was delicious!
Linda was very informative and let us really get in there and get our hands dirty in a fun way! Highly recommend!!!!
Good morning, Our time with Chef Linda was amazing! From start to finish we learned so much we never knew. From the salting, to the type breads, type ingredients, and the taste. Oh goodness the taste! So yummy! She is an fantastic chef. I would recommend her to everyone. 5 star rating ? ? ? ? ? Jason
Chef Linda is super knowledgeable and goes the extra mile with her teaching. We had a great experience overall, and we learned not just how to make pasta but how to be better at cooking in general. We'd recommend her highly and will probably return in the future!
Excellent class, we learned so much. Thank you for hosting us!
We learned so much! Linda was amazing. Thank you for opening your home to us.
It was a beautiful evening. We learned so much while having such a wonderful time. Thank you
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We had a great time with Chef Linda! We learned history, new cooking techniques, and even how to use knives properly. On top of it all, we cooked some amazing food and had a delicious dinner! The class was so much more than following a recipe and throwing some ingredients together. We learned what we were doing and why. We learned in such a way that we are not likely to forget our lessons. I highly recommend Chef Linda and her classes for a fun time, great food, and great learning!
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My wife and I gave ourselves a cooking class as a Christmas present: Flavors of the Southwest with Chef Linda of Sage Culinary - an independent contractor for Cozymeal. We learned to cook Antojito, made Pepita Caesar Dressing, had a blast making Santa Fe-Style Chile Rellenos and Pipian Rojo with Beans a la Olla, and for dessert Buñuelos and a Mexican Chocolate Sundae. We learned a lot about the food’s history (Linda is a food anthropologist!) as well as cooking techniques, prepping and roasting our own poblano chiles. I now can proudly say I know how to properly hold and use a chef’s knife. Linda was a great teacher! Great night of fun, learning, and delicious food!
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Very informative about food. Excellent instructor. Taught us things we did not expect to learn.
Booked the class Thai One On & Taste Traditional Thai with Chef Linda in Tucson
I would definitely recommend this class. Chef Linda gave a good introduction to Thai food and guided us through a fun and tasty Thai experience!
Booked the class Thai One On & Taste Traditional Thai with Chef Linda in Tucson
We took the class Thai one on and loved every moment! Chef Linda teaches you many aspects of Thai cooking, knife skills, sourcing ingredients, preparing foods and much more. We can’t wait to take another class from her. Such a great experience…I would highly recommend!
Booked the class Thai One On & Taste Traditional Thai with Chef Linda in Tucson
We cooked a wonderful Thai dinner complete soup, main dishes and desert. All was absolutely delicious. We learned new kitchen skills and Linda was a delight and thorough instructor/chef. We enjoyed even more than we had hoped for. Excellent time. It was a gift from our son.
Booked the class Thai One On & Taste Traditional Thai with Chef Linda in Tucson
Wow, we had such a great time in the Thai cooking class with Chef Linda! My partner and I were looking for some skills and recipes for Thai food and wanted a fun experience for a belated birthday present. This class did not disappoint! At the start of the class Chef Linda gave us an introduction to the style of food we'd be learning to cook as well as the ingredients and where to get them. Then we jumped right in to learning how to properly hold a knife, prep the ingredients, and then right in to the cooking! We started with a yummy Tom Kha Kai ( a coconut chicken soup) which was amazing! Then, after that appetizer, we got started on the two main dishes for dinner (Panang shrimp curry and Chicken lettuce cups with peanut sauce). They were superb! Then we finished off with a Thai-spiced caramelized pineapple compote over ice cream. We also brought our own wine that Chef Linda let us open after the knife work was done. The food was great but Chef Linda's deep knowledge of Thai cooking and other traditions was really what made it special. The only thing we would have changed would have been to bring more friends to join in the fun and amazing food. We will definitely try more classes with Chef Linda in the future. Thank you so much for a great evening and for the lessons that will continue to provide for years to come! Highly recommended!!!!!
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Good was delicious. Lots of good advice.
Booked the class Flavors of the Southwest with Chef Linda in Tucson
I learned I was cracking eggs incorrectly and how to properly chop an onion so my eyes don't water. I had never prepared Mexican corn dip or chilies rellenos before and it was delicious.
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chef linda prepared and served us a wonderful meal! we enjoyed chatting while she cooked, taking advance of her knowledge as a food anthropologist to learn a few things. the pace of the meal with each course and the presentation and taste of each dish was perfect! thank you!!
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