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Cooking Class - Vegetarian Italian Dinner in Downtown Seattle
With Chef Mary
Booked 140+ times
CURRENTLY UNAVAILABLE
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Your CHEF
Chef Mary
Seattle - West Seattle
Verified Chef
After a long career in local radio and television, Chef Mary changed course to follow her dream of cooking and creating recipes and teaching cooking classes for those eager to learn. Primarily a self-taught chef, Chef Mary has written two cookbooks and has developed more than 150 alternative medicine recipes. She's passionate about helping others learn how to prepare healthy dishes using high-quality ingredients, as well as teaching smart knife skills and techniques.
Chef Highlights
Taught 950+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Enjoy Italian fare without the meat in this fresh and simple Italian cooking class.
Each recipe you'll learn in this Italian cooking class with Chef Mary is packed with fresh, high-quality ingredients that are free of meat — perfect for preparing a traditional menu straight from Italy.
Begin by making crunchy egg fritters, then toss together a kale salad loaded with pine nuts, grated Parmesan and peppers. Then, Chef Mary will teach you how to make homemade linguini pasta with fresh tomato sauce for your entrée. For dessert, enjoy a twist on the classic olive oil cake with chocolate, cherries and almonds.
Begin by making crunchy egg fritters, then toss together a kale salad loaded with pine nuts, grated Parmesan and peppers. Then, Chef Mary will teach you how to make homemade linguini pasta with fresh tomato sauce for your entrée. For dessert, enjoy a twist on the classic olive oil cake with chocolate, cherries and almonds.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 7 people
INCLUDES
4-course meal + all ingredients
Location
Downtown Seattle (West Seattle)
Venue
At the chef’s place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- A flavorful introduction to vegetarian cooking beyond simple side dishes
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Mary
Seattle - West Seattle
Verified Chef
After a long career in local radio and television, Chef Mary changed course to follow her dream of cooking and creating recipes and teaching cooking classes for those eager to learn. Primarily a self-taught chef, Chef Mary has written two cookbooks and has developed more than 150 alternative medicine recipes. She's passionate about helping others learn how to prepare healthy dishes using high-quality ingredients, as well as teaching smart knife skills and techniques.
Chef Highlights
Taught 950+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
Stephanie .
Chef Mary was very gracious and inclusive. She made the meal prep and cooking entertaining as well as informative. She was able to accommodate my husband's gluten-sensitivity and even sent us home with treats for the kids!
The class was fantastic! Thank you for such a fun night!
Chrissy J.
Chef Mary was AMAZING. She was so much fun to be with and so knowledgeable. Will absolutely book with her again and recommend her to all my friends
Verified guest reviews for other classes with Chef Mary
John K.
Booked the class Professional Knife Skills with Chef Mary in Downtown Seattle (West Seattle)
Chef Mary was delightful and we had a great time. Although I wouldn't call this class knife skills as actually learning any knife skills was only a small fraction of the time. We did learn other stuff, however, that we are enthusiastic to apply to our own home cooking.
Garrett R.
Booked the class Cooking With Five Ingredients or Less with Chef Mary in Downtown Seattle (West Seattle)
Chef Mary was amazing! Had an excellent time and learned so much about cooking with simple ingredients. Great conversation and an ability to answer any questions we could throw at her. Will be back for more courses from Chef Mary!
Krissi C.
Booked the class Professional Knife Skills with Chef Mary in Downtown Seattle (West Seattle)
Incredible experience, informative, could not reccomend more.
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