Booked 60+ times
Chef Rebecca
COOKING CLASS $129/person
Regional Italian Favorites
- Sat, Aug 1 • 6:00 PM +More Dates
- 1 to 4 guests
- 3-course meal Date night favorite
- Los Angeles (Mar Vista)
Cooking Class - Delightful Frozen Desserts
With Chef Lasheeda
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
Find similar experience below.
Booked 60+ times
Chef Rebecca
COOKING CLASS $99/person
Classic Mexican Street Food
- Sat, Aug 1 • 6:00 PM +More Dates
- 1 to 4 guests
- 3-course meal Date night favorite
- Los Angeles (Mar Vista)
$95 PER PERSON
UNAVAILABLE
all-inclusive: 3-hour class, 3-course meal.
This cooking class does not have any dates.
Find similar experiences:
Your CHEF
Chef Lasheeda
Serving the Los Angeles area
Verified Chef
Deemed the “Queen of Flavor,†Chef Lasheeda is an acclaimed culinarian with many top awards, and has been seen on iconic cooking shows on well-known platforms, such as the Food Network. She is known for leading lively classes with authentic dishes catered to each experience and guests’ palate. Chef Lasheeda shows her love of cooking in each of her experiences from team building to private chef experiences.
Chef Highlights
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Lasheeda will travel to guests in West Los Angeles
WHAT YOU’LL DO
Savor the creamy goodness of three frozen treats made with fresh ingredients.
A fun-filled lesson in warm-weather frozen delights await you in this hands-on class on featuring cold desserts with Chef Lasheeda. Learn smart dessert-making techniques while using high-quality ingredients in each course.
Begin by preparing French-style ice cream with your choice of flavor and a smooth cream, milk and vanilla base. Then, you'll create your own creamsicle push pops, a fresh homemade version of the nostalgic classic. Finally, whip up whimsical baked Alaska cupcakes using ice cream in traditional chocolate and strawberry flavors.
Begin by preparing French-style ice cream with your choice of flavor and a smooth cream, milk and vanilla base. Then, you'll create your own creamsicle push pops, a fresh homemade version of the nostalgic classic. Finally, whip up whimsical baked Alaska cupcakes using ice cream in traditional chocolate and strawberry flavors.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 6 people
INCLUDES
3-course meal + all ingredients
Location
Serving the Los Angeles area
Venue
At your place
DURATION
3 hours
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small group setting for more personalized attention
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Lasheeda
Serving the Los Angeles area
Verified Chef
Deemed the “Queen of Flavor,†Chef Lasheeda is an acclaimed culinarian with many top awards, and has been seen on iconic cooking shows on well-known platforms, such as the Food Network. She is known for leading lively classes with authentic dishes catered to each experience and guests’ palate. Chef Lasheeda shows her love of cooking in each of her experiences from team building to private chef experiences.
Chef Highlights
Event location
Chef Lasheeda will travel to guests in West Los Angeles
Verified guest reviews for other classes with Chef Lasheeda
Eve S.
Booked the class Macaron Workshop with Chef Lasheeda
Chef Lasheeda was amazing, we highly recommend her! Extremely knowledgeable and fun!
Jenna L.
Booked the class Macaron Workshop with Chef Lasheeda
This was my first in-home cooking class and it was great! Chef Lasheeda was very organized and brought everything needed for us to make macarons and she was very thorough in her lessons. I learned so much about making macarons and macaron fillings and my family and I got to enjoy eating very tasty macarons. This was a great convenient way to take a cooking class and great way to learn from accomplished chefs. :)
Jenna L.
Booked the class Introduction to Puff Pastry with Chef Lasheeda
My son and I had a great time learning how to make pastry dough as well as how to use the pastry dough to make three very delicious treats. My family thoroughly enjoyed tasting ALL of our tasty treats; we could not determine which was our favorite. You will come away having learned a lot about laminated dough and will come away with more than just good food, but also good memories.
Reviews Chef Lasheeda received outside of Cozymeal
Mary
I have immensely enjoyed several of LASHEEDA’s cooking classes! She has a really upbeat approach, gave detailed ingredients and equipment lists in advance, and carefully explained all the complex steps during the class. And the results were delicious and brought big smiles to Lasheeda and all of us classmates!
Reeda
Lasheeda is extremely passionate about what she does & it truly shows in the way she teaches her classes. I thoroughly enjoyed the class.
NF
With Lasheeda my family members have done several cooking classes - we learned new techniques (much more nuanced than YouTube learning) and made tasty treats for the rest of the family to enjoy. Best of all - the classes were well prepared, well organized and resulted in no-stress/pure fun experiences. As to Lasheeda's ice cream recipes - they are the only ones we use at home; and the ice cream recipe books have been donated to local libraries. We love Lasheeda's classes and highly recommend them!