Cooking Class - Delightful Frozen Desserts

What You’ll Do

Savor the creamy goodness of three frozen treats made with fresh ingredients.

A fun-filled lesson in warm-weather frozen delights await you in this hands-on class on featuring cold desserts with Chef Lasheeda. Learn smart dessert-making techniques while using high-quality ingredients in each course.

Begin by preparing French-style ice cream with your choice of flavor and a smooth cream, milk and vanilla base. Then, you'll create your own creamsicle push pops, a fresh homemade version of the nostalgic classic. Finally, whip up whimsical baked Alaska cupcakes using ice cream in traditional chocolate and strawberry flavors.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Couples, Fun, Gourmet, Group

Meet your chef

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Deemed the “Queen of Flavor,” Chef Lasheeda is an acclaimed culinarian with many top awards, and has been seen on iconic cooking shows on well-known platforms, such as the Food Network. She is known for leading lively classes with authentic dishes catered to each experience and guests’ palate. Chef Lasheeda shows her love of cooking in each of her experiences from team building to private chef experiences.

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Lasheeda will travel to guests within Los Angeles for this experience.

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What You’ll Do

Savor the creamy goodness of three frozen treats made with fresh ingredients.

A fun-filled lesson in warm-weather frozen delights await you in this hands-on class on featuring cold desserts with Chef Lasheeda. Learn smart dessert-making techniques while using high-quality ingredients in each course.

Begin by preparing French-style ice cream with your choice of flavor and a smooth cream, milk and vanilla base. Then, you'll create your own creamsicle push pops, a fresh homemade version of the nostalgic classic. Finally, whip up whimsical baked Alaska cupcakes using ice cream in traditional chocolate and strawberry flavors.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Couples, Fun, Gourmet, Group
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Lasheeda

Eve

Eve

14 Aug 2021

Chef Lasheeda was amazing, we highly recommend her! Extremely knowledgeable and fun!

Jenna

Jenna

01 Aug 2021

This was my first in-home cooking class and it was great! Chef Lasheeda was very organized and brought everything needed for us to make macarons and she was very thorough in her lessons. I learned so much about making macarons and macaron fillings and my family and I got to enjoy eating very tasty macarons. This was a great convenient way to take a cooking class and great way to learn from accomplished chefs. :)

Jenna

Jenna

01 Aug 2021

My son and I had a great time learning how to make pastry dough as well as how to use the pastry dough to make three very delicious treats. My family thoroughly enjoyed tasting ALL of our tasty treats; we could not determine which was our favorite. You will come away having learned a lot about laminated dough and will come away with more than just good food, but also good memories.