Cooking Class - Simple Mexican Inspired Dinner

Superb service with humility and professionalism that surpasses expectations!!!! Her passion is experienced in every healthy ingredient and each flavorful bite! This experience can not be duplicated!!

Chef Rachel has catered events, provided lunch on numerous occasions for my employees and myself. We are always pleased with the quality, taste, professionalism and timely manner in which our food is delivered. We love the unique taste and presentation and the quantity of food. We will use Chef Rachel for future events and hope you will try her as well.

I have had the pleasure of eating some of Rachel's delicious food and I must say it has made my transition to being vegan pretty easy. I learned how delicious Jasmine rice and kale are and they now appear on my menu at home regularly!! Next, I plan to start ordering from her at least once a month!

Chef Rachel is an amazing talented chef who is beyond passionate about food. Not only does she aspire to create great tasting food, she prepared healthy meals using the freshest ingredients. Her pizzas are delicious. Her pics of other foods sometimes makes me want to... LOL! Let's just say her food will never disappoint!

I met Rachel through her husband who coordinated some art shows I was in and she was serving her food there. The first thing I noticed was her loving nature and genuine heart for everyone around her. She didn't know me, but she showed so much kindness. I got to try her pizza that night and some turkey Alfredo another evening that we're both delicious. Later, I ordered a pizza for lunch from her. It was a very reasonable price, Homemade fresh for me. It was a perfect amount of food, I could taste the freshness of the veggies and the generous amount of toppings. It was brought to my door by a young man with a smile on his face. There is an amount of honesty about the food. Rachel's heart, generosity, time, and skills all go into the food and it is demonstrated by the intentionality of the menu, the generous and fresh ingredients, and attention to detail. If you have not tried her food whether for lunch, catering, or as a personal chef, it is an experience that can not be duplicated.

Rachel was a delight to work with. The home is in a wonderful neighborhood minutes from downtown Memphis and just a stones throw from the river. I'll start with the food: she prepared ahead of time a panna cotta and play on zuppa toscana. The soup was absolutely mind-blowing, there was such a deep flavor profile and the pop of spice definitely jazzed it up. I could immediately tell Rachel's style from the bold southern flavors accompanying this traditional Italian fare. The panna cotta was lovely, and the sweet aroma of citrus filled the cup. Chef Rachel also demonstrated a shrimp ceviche and chicken/mushroom dish with braised kale. She showed technical skills while preparing the ceviche, which resulted in a wonderful palate pleaser both for the taste buds and eyes. The bright herbs she used gave a wonderful contrast to the shrimp. Lastly, the mushroom sauce was very creamy, chicken cooked perfectly, and the kale...was amazing.