Make Authentic Italian Pasta and Desserts
- Tue, Oct 20 • 6:00 PM +More Dates
- 2 to 12 guests
- 3-course meal Great for groups
- Travelling to guests in Portland
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Cooking Class
$95
Mastering Choux Pastry
With Chef Stacey
(5.0)
$99.99 PER PERSON
All fees included
3-hour class • 3-course meal
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
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Verified guest reviews for this class
Excellent class, great teaching, really enjoyable, will book a new class again.
Incredibly helpful and friendly. Make it a great experience.
We had an great experience with Chef Stacey. She was very knowledgeable and personable which made for an informative and enjoyable class.
Chef Stacey made something complicated seem simple. Great experience.
Stacey was amazing, instructive and so fun to be around! I will definitely look to book a class with her again! Next time we meet my choux pastry skills will be better, I promise.
I had so much fun never laughed so much while cooking
Stacey was so warm, welcoming, engaging and a fantastic teacher! Looking forward to taking more classes with her!
Excellent presentation and flow!
Chef Stacy was a delightful hostess. She was very organized; all ingredients were pre-measured and ready to use. Stacey explained every ingredient, why it was used and gave hands on experiences which helped this older woman to understand and remember what to do when we tried it at home. (We did go home and made some great cream puffs on own) I enjoyed every minute with Stacey; time flew by. My sister and I plan to take more classes from her.
Had a great time! Chef Stacey is a great teacher and is very personable. We all really enjoyed learning from her. Would love to take another class from her!
Amazing class!! Chef Stacey did such a great job. Her place is set up perfectly for instruction and group cooking.
Chef Stacy is very knowledgeable and a great instructor! In this class, we were paired up and were able to actually make the pastry dough ourselves and participate in making the fillings. I love hands-on learning, and this class delivered! The class is held in Chef Stacy's apartment, which was a lovely space for 6 student and Chef Stacy to bake! Thank you so much for such a fun evening and for teaching us all about pâte à choux!
Loved the experience and the afternoon. Great prep, very knowledgeable and helped us all succeed!â¤ï¸Yummy cream puffsâ¤ï¸
Stacey’s class was so fun! She was a great teacher and made sure we all knew what we were doing! I’d love to take another one of her classes! Highly recommend. ?
We had such an excellent time! Chef Stacey is incredibly knowledgeable and so much fun to cook with. We look forward to our next class!!
Lots of fun. Personable. Delicious food. Highly Recommend.
She was amazing very informative as well as interesting. We had an amazing time, laughs and all. Definitely will try to see her again for an even.
I had a wonderful time learning how to make eclairs and cream puffs with Stacey! Everything we made was so delicious and with the knowledge Stacey shared I feel comfortable making them successfully at home. I would definitely recommend her as a teacher and her technique for anyone interested in delving into the pastry arts through Cozymeal!
Stacey is an amazing chef and teacher. Her eclairs were the highlight of the menu, and my week! So good. Everything was really unique, and she made making pastries feel effortless! Highly recommend.
Verified guest reviews for other classes with Chef Stacey
Booked the class Bake a Classic Bûche de Noël with Chef Stacey
We made a lemon swiss roll cake, and it came out wonderfully! This was my first baking class ever and it was amazing! The cake came out beautiful, and it was enjoyed by everyone in my house. Chef Stacey was very nice and a wonderful teacher, she explained everything and was very attentive. I would happily take another one of her classes. ^-^
Booked the class Elegant Eclairs with Chef Stacey
"Elegant" eclairs did not describe the appearance of my first attempt (check out picture), but can I make them more elegant next time? YES! Stacey was absolutely wonderful. I learned a lot, and what I learned can apply to other kitchen adventures as well.
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