Cooking Class - French Baking 101

What You'll Do

Join Chef Stacey and learn the art of making foolproof, elegant French desserts from scratch.

Whether you're a baking novice or want to master new techniques, Chef Stacey will teach you everything you need to know in this hands-on class focused on classic French baking.

Using high-quality ingredients throughout the class, you'll begin by preparing and baking a luscious chocolate soufflé that is simultaneously light and decadent, then focus on a French favorite: crème brûlée, which is a rich custard topped with sugar and caramelized with a torch. End the class with from-scratch crêpes and freshly whipped lemon cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Couples, Date Night, French, Fun

Meet your chef

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Chef Stacey Verified Chef
Food safety certified

A passionate culinarian, Chef Stacey started her own business and now spends her days sharing her cooking and baking knowledge and experience in a host of interactive culinary experiences. Prior to that, Chef Stacey curated extensive pastry experience working as a lead pastry cook, lead cake decorator and a pastry chef instructor for the country’s largest hands-on cooking class program.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Join Chef Stacey and learn the art of making foolproof, elegant French desserts from scratch.

Whether you're a baking novice or want to master new techniques, Chef Stacey will teach you everything you need to know in this hands-on class focused on classic French baking.

Using high-quality ingredients throughout the class, you'll begin by preparing and baking a luscious chocolate soufflé that is simultaneously light and decadent, then focus on a French favorite: crème brûlée, which is a rich custard topped with sugar and caramelized with a torch. End the class with from-scratch crêpes and freshly whipped lemon cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Couples, Date Night, French, Fun
Reviews
Verified guest reviews for other experiences with Chef Stacey
Joslyn B.
03/29/2026
We made a lemon swiss roll cake, and it came out wonderfully! This was my first baking class ever and it was amazing! The cake came out beautiful, and it was enjoyed by everyone in my house. Chef Stacey was very nice and a wonderful teacher, she explained everything and was very attentive. I would happily take another one of her classes. ^-^
oblessedspring595 .
01/09/2026
"Elegant" eclairs did not describe the appearance of my first attempt (check out picture), but can I make them more elegant next time? YES! Stacey was absolutely wonderful. I learned a lot, and what I learned can apply to other kitchen adventures as well.
janelle .
08/16/2025
Stacey was so much fun, super patient and wove nuggets of baking expertise into each step of this recipe! Fabulous and appreciated!
Jackie Y.
04/07/2026
We had a great experience making Eclairs with Chef Stacey . My 14 year old granddaughter received such positive encouragement from Stacey, which was just a great boost for Maggie. She loves to bake and says she can now replicate this at home, her confidence was boosted by Stacey's encouragement. I enjoyed the experience, not being a baker. All in all, the eclairs looked great, and tasted amazing! Thanks, Chef Stacey!