Cooking Class - Big Easy Seafood Feast
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Join homegrown New Orleanian Chef L on an authentic culinary journey to the Big Easy.
In this hands-in class with Chef L, you will learn how to prepare a three-course seafood-centric menu using fresh, high-quality ingredients and traditional Cajun cooking techniques.
Some of the dishes you can look forward to adding to your culinary repertoire in this class include an Г©touffГ©e brimming with succulent crawfish and shrimp smothered in a rich, boldly flavored sauce begging to be sopped up by a fluffy bed of rice, a traditional low country seafood boil with an array of specialty sauces, and bananas foster bread pudding for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 11
- Meal Courses 3
- Event Duration 3 hours
- Labels Adult, Couples, Fun, Group
Reviews guests left for this experience
Corban
26 Aug 2019
Great time and great food
Reviews guests left for other experiences with Chef L
John-David
18 Jul 2019
Chef L presented Louisiana comfort food that came straight from the soul. Her food, much like her personality warms you. Chef L infused modern flair into a traditional gumbo, red beans and rice, and a perfectly rich banana's foster. The flavors were complex and fresh, and I would recommend Chef L to anyone looking for a delicious and authentic Cajun cuisine experience.
Chef L is a talented and experienced chef who has entertained celebrities, is the recipient of many culinary awards, and is the owner and operator of one of Cincinnati’s longest-running food trucks. Chef L also runs a restaurant, where she has successfully served large crowds, and is eager to share her passion for cooking and enjoys teaching cooking classes to those wanting to learn more to expand their culinary repertoires.
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Cancellation Policy
Chef L will travel to guests within New Orleans for this experience.