Cooking Class - Global Gourmet Cuisine

Take a journey around the world to discover incredible gourmet cuisine with Chef Luis.

Each corner of our amazing Earth offers unique food fare. Join Chef Luis to discover exciting, gourmet creations from around the world!

Allow Chef Luis to guide you on a global culinary journey where you'll learn how to prepare fresh, gourmet meals that are succulent and palate pleasing. Some of the delectable dishes you will learn how to prepare include lump crab cakes, chicken marsala, seafood paella and crГЁme brГ»lГ©e. Each plate will have a gourmet feel and include one-of-a-kind flavor with inspirations from different regions. It is a truly exquisite journey!

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Father's Day, Fusion, Group
COVID-19 protocols this chef will implement are:
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Reviews guests left for this experience

Mat

Mat

18 Jun 2023

Luis is awesome! It was a fun hands-on class with great food!

David

David

03 Sep 2022

Chef Luis is a great teacher with a warm personality. We thoroughly enjoyed our experience with him as we made crab cakes, chicken Marsala, paella with shrimp, mussels, and scallops, and creme brulee. Chef Luis walked us through the steps to create each dish and then served us the delicious meal we had created. We would recommend him highly!

Ethan

Ethan

13 Aug 2022

Luis was perfect!

$ 119 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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Meet your chef

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Chef Luis has been sharpening his culinary skills and know how for more than a decade, and he is ready to showcase his cooking expertise with you. Chef Luis is a well-known leader in the kitchen with a strong understanding of culinary concepts, including food microbiology. He is ready and willing to share his love and knowledge of all things food!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Luis will travel to guests within Salt Lake City for this experience.

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