We had a great evening with Chef Landi in Philly! I bought this experience for my husband for Valentine’s Day, not really knowing what to expect. Far exceeded our expectations! Chef Landi was fun, welcoming, and engaging. His menu was perfect, even adjusting it for vegetarians. The class size of 6 was perfect and all the participants were lovely. The kitchen space was comfortable and easy to work at. We had a blast and ate until we were stuffed. Will definitely do this again in the future!
Cooking Class - Southern Italy on a Plate in Philadelphia
With Chef Landi
Booked 740+ times
CHEF’S PLACE
$89.99 PER PERSON
All fees included
2.5-hour class • 3-course meal
This cooking class does not have any dates.
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Your CHEF
Chef Landi
Philadelphia - Queen Village
Verified Chef
Food Safety Certified
Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.
Chef Highlights
Graduated from Puglia chef academy, South Italy, Highly trained in Italian American fine dining restaurants, Fashion Technology
Press Mentions: You tube channel pastaplusbylandi
Taught 5,100+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
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Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Harness the warm glow of Southern Italy's robust and sunny cuisine in this culinary experience.
In this hands-on class with Chef Landi, you will learn how to prepare gnocchi from scratch and serve it with an authentic Bolognese sauce hailing from the sun-soaked and weathered south of Italy.
You'll start your meal off with a refreshing caprese salad with fresh tomato and basil. After mixing, rolling, cutting and cooking your homemade potato gnocchi, Chef Landi will teach you how to prepare a traditional Bolognese sauce. You'll finish up with a delightful vanilla crème brûlée for a sweet touch.
You'll start your meal off with a refreshing caprese salad with fresh tomato and basil. After mixing, rolling, cutting and cooking your homemade potato gnocchi, Chef Landi will teach you how to prepare a traditional Bolognese sauce. You'll finish up with a delightful vanilla crème brûlée for a sweet touch.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 6 people
INCLUDES
3-course meal + all ingredients
Location
Philadelphia (Queen Village)
Venue
At the chef’s place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Perfect for groups, celebrations and team-building events
- A flavorful introduction to vegetarian cooking beyond simple side dishes
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Landi
Philadelphia - Queen Village
Verified Chef
Food Safety Certified
Chef Landi began his foray into the restaurant industry over 20 years ago as a server in Italy, and quickly found himself working in the kitchen, learning the skills and techniques that have been foundational to his now successful culinary career. In 2001, Chef Landi moved to the U.S. and discovered a newfound passion for teaching. Now, he is both a chef at an Argentinian steakhouse and a lauded culinary instructor.
Chef Highlights
Graduated from Puglia chef academy, South Italy, Highly trained in Italian American fine dining restaurants, Fashion Technology
Press Mentions: You tube channel pastaplusbylandi
Taught 5,100+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
We made caprese salad, gnocchi bolognese and crème brûlée. We had so much fun. Chef Landi was extremely knowledgeable and provided a relaxed environment with delicious recipes
Casual yet intimate setting, Chef was very knowledgeable in his craft, very patient very detailed, Great date night experience will recommend.
Guest photos from THIS Cooking Class