Cooking Class - Legendary Chicken and Waffles
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Chef Mike began his culinary career in 1985 learning the fundamentals of cooking and recipe development from a respected chef in a 4-star restaurant kitchen. After over 30 years of hard work and honing his culinary skills and style, Chef Mike became the owner and operator of a specialty deli serving up some of best Southern-style scratch cooking and a specialty desserts described as, "heaven on a plate."
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Chef Mike will travel to guests within Atlanta for this experience.