Team Building Activity - Authentic French Roast Chicken

What You’ll Do

Chef Stephanie will teach you and your colleagues the secrets to truly authentic French fare.

Chef Stephanie will share the skills needed to create high-end, yet humble cooking with French flair. From choosing the proper ingredients to putting into practice a variety of time-honored techniques, Chef Stephanie will train you and your teammates in the art of authentic French cuisine.

Begin with the perfect combination of warm and cool, and fatty and crunchy, frisée aux lardons. Continue down the path of transcendently good flavor with tender, whole roast chicken with herbs. End by baking and enjoying an eye-catching and appetizing warm seasonal fruit tarte.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, French, Fun, Gourmet, Group

Meet your chef


After years of developing recipes and food blogging for the James Beard award-winning website The Kitchn, Stephanie started her blog City Cookin’ where she focused on re-creating top NYC restaurant dishes. When friends and family kept asking her to share her tasty recipes and techniques, Steph made her passion her profession. Chef Stephanie is looking forward to give students tips and techniques to make restaurant-style dishes at home.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Chef Stephanie will teach you and your colleagues the secrets to truly authentic French fare.

Chef Stephanie will share the skills needed to create high-end, yet humble cooking with French flair. From choosing the proper ingredients to putting into practice a variety of time-honored techniques, Chef Stephanie will train you and your teammates in the art of authentic French cuisine.

Begin with the perfect combination of warm and cool, and fatty and crunchy, frisée aux lardons. Continue down the path of transcendently good flavor with tender, whole roast chicken with herbs. End by baking and enjoying an eye-catching and appetizing warm seasonal fruit tarte.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, French, Fun, Gourmet, Group
Reviews

Verified guest reviews for other experiences with Chef Stephanie or Resident Chef

Juliana

Juliana

18 Mar 2019

The experience was great!
Ilya

Ilya

09 Mar 2019

Chef Ken was fantastic. Thank you for all the tips and different variations!!
Sheridan

Sheridan

06 Mar 2019

Our group had the pleasure of coming together and cooking at City Cooking West End for a Tapas Get Together. The team at City Cooking exceeded our expectations and provided a wonderful experience for the evening. The class was BYOB, which allowed for flexibility and a more customized feel. Did I mention that the food was incredible? Monica sent over the recipes and everyone is thrilled to try them again. Thank you for an amazing night!