Discover the art of balancing flavors in pasta cooking with your team.
Embark on a team building activity that will transport your group into the heart of pasta making. Chef Legina will teach your team how to craft fresh pasta dough like a seasoned pro.
Then, she'll showcase the art of making a classic marinara and Alfredo sauce to accompany your freshly made noodles. A selection of premium mix-ins such as mushrooms, shrimp and spinach will be at your disposal to elevate your dishes. Judges will meticulously evaluate each dish based on its uniqueness, presentation and overall taste, ultimately crowning a deserving winning team!
BeveragesÐ’Â are available for purchase to enhance your experience.
With crushed tomatoes, onions, garlic, basil, oregano and salt
Alfredo Sauce
With heavy cream, garlic, butter, Parmesan cheese and flour
Various "Mix-In" Ingredients
With chicken, sausage, shrimp, mushrooms, spinach and more
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Legina, a Le Cordon Bleu-trained pastry chef, brings over 10 years of experience as a chef instructor and private chef. Skilled in hosting engaging cooking classes for date nights and proficient in teaching advanced bread-making, she excels at crafting menus for corporate events. Chef Legina is also a go-to for making classic Creole cuisine. More than her impressive skills, it's her infectious enthusiasm and ability to inspire that truly sets her apart!
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Discover the art of balancing flavors in pasta cooking with your team.
Embark on a team building activity that will transport your group into the heart of pasta making. Chef Legina will teach your team how to craft fresh pasta dough like a seasoned pro.
Then, she'll showcase the art of making a classic marinara and Alfredo sauce to accompany your freshly made noodles. A selection of premium mix-ins such as mushrooms, shrimp and spinach will be at your disposal to elevate your dishes. Judges will meticulously evaluate each dish based on its uniqueness, presentation and overall taste, ultimately crowning a deserving winning team!
BeveragesÐ’Â are available for purchase to enhance your experience.
With crushed tomatoes, onions, garlic, basil, oregano and salt
Alfredo Sauce
With heavy cream, garlic, butter, Parmesan cheese and flour
Various "Mix-In" Ingredients
With chicken, sausage, shrimp, mushrooms, spinach and more
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews guests left for other experiences with Chef Legina
Bodo
09 Mar 2025
Had a great time. The chefs are friendly.
Clarence
15 Jun 2024
Chef Legina had our class enjoying not only the technique of sushi making, but also promoting a sense of camaraderie and social interaction as she welcomed all the participants . The only complaint I had was the sushi portions were less than I had expected, but all in all, it’s given me motivation to practice sushi making.
My friends and I had a wonderful experience at Chef Legina's cookie decorating class. She taught us some great techniques for making beautiful cookies. She is very welcoming and a great hostess. We will definitely be back for her classes in the future.
Reviews Chef Legina received outside of Cozymeal
Clara P
01 Nov 2023
I recently had the opportunity to join a cooking class hosted by Chef Legina. The experience was nothing short of fantastic! Legina was incredibly warm and approachable, always ready to answer my questions.