The Zwilling Professional S Hollow Edge Santoku Knife is a top-of-the-line kitchen tool for any professional or home chef’s cutlery collection. Designed with a proprietary blend of stainless steel and hand-finished by world-class artisans, this hollow edge santoku knife brings a classic touch to any chef’s tool chest.

Ice-hardened FRIODUR blades provide durability, strength, chip resistance and stain-free use. The razor-sharp edge quickly cuts through brisket, sirloin and ribs as well as delicate fish, garden fresh vegetables and citrus segments. Rely on a sturdy bolster for safety and pinch grip use while slicing, dicing and mincing. Indentations along the blade edge of the Zwilling Professional S santoku knife ensure that food particles won’t stick to the blade.

Sleek and ergonomic, the triple-rivet handle is bonded to a full tang for balance, comfort and durability during long sessions at the chopping block. Traditional design and quality craftsmanship make this santoku knife a favorite of chefs around the world.

Dimensions: 

5.5” - Blade Length: 5.51”; Handle Length: 4.92”

7” - Blade Length: 7.09”; Handle Length: 4.92”

Care & Use: Hand wash

Materials: German stainless steel