Inspired by the spirit of shibui – a Japanese design philosophy that honors the balance of simplicity and complexity – the Kikuichi Ginsan Sanmai Petty Knife is forged for exceptional performance. Part of the GW series, this unique petty knife features a thin, strong and precise core that is built to excel across a wide variety of kitchen tasks. An ergonomic octagonal walnut handle provides a comfortable grip for fatigue-free and safe cutting. Built on the 750 year Kikuichi tradition of excellence, this special knife is sure to please every time. Hand engraved with the Kikuichi chrysanthemum logo. Handcrafted in Japan.

Dimensions: 5.3” blade
Care and Use: Hand wash. Sharpen periodically with water stone. Apply oil to blade during prolonged periods between use.
Materials: Stainless steel blade. Walnut handle with water buffalo horn ferrule.