Private Chef - Fare From Italy

Appetizers (Choose 1 per Group)

Sliced Mozzarella & Tomatoes
With balsamic vinegar reduction, fresh basil and extra virgin olive oil
Bruschetta
With tomato and basil
Shrimp Ceviche
With lemon & lime juice marinade, ripe tomatoes, sweet pepper, mango, red onion and parsley
Antipasto Kabobs
With salami, cheese, pickles, green & black olives and cherry tomatoes
Parmesan Arancini
With marinara sauce

Salad (Choose 1 per Group)

Arugula & Cantaloupe Salad
With red onion, walnut and lemon vinaigrette
Balsamic Roasted Beet Salad
With goat cheese, roasted almonds, baby arugula and balsamic vinaigrette
Caesar Salad
With chopped Romaine lettuce, garlic herb croГ»tons and Parmesan cheese

Main Course (Choose 1 per Group)

Chicken Française
With battered chicken breast sautГ©ed in white wine, creamy mashed potatoes and grilled broccolini
Spaghetti Milanese With Crispy Chicken
With arugula and Parmesan cheese
Chicken Marsala
With chicken escalope, Marsala wine, mushrooms and Parmesan cheese linguine
Surf and Turf
With rosemary-flavored filet mignon, garlic butter shrimps, creamy mashed potatoes and grilled asparagus
Mozzarella Stuffed Meatballs Over Tomato Risotto
With pesto and crispy basil
Grilled Wild Cod Over Wild Rice Pilaf
With sautГ©ed vegetables and mustard-cream reduction
Flank Steak Roulade
With sun-dried tomatoes, spinach, mozzarella, creamy mashed potatoes and roasted broccoli

Dessert (Choose 1 per Group)

Classic Tiramisu
With espresso-soaked ladyfingers, mascarpone and cocoa dusting
Torta Caprese GF
With chocolate, almonds and fresh berry sauce
Vanilla-Rum Panna Cotta GF
With salted caramel
Orange Olive Oil Cake
With whipped cream and berries

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.

What's included