Private Chef - Fine French Dining

What You’ll Do

Tantalize your taste buds during this French experience.

If you want to learn more about French cuisine but don't know where to start, this private chef experience is for you. French food doesn't have to be intimidating and during this experience, it will be informative and most of all delicious.

You'll start the three-course meal with a classic - potato and leek soup with potato hash. For the main, you'll indulge in a perfect roast chicken with delicious sous vide potatoes on a side of marinated mushrooms. Complete the meal with the delicate taste of chocolaty beignets.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Kyle Shot
Chef Kyle Verified Chef
Food safety certified

With over two decades of experience honing his craft at top restaurants Chef Kyle brings elegance to every plate. After graduating from the Culinary Institute of Virginia in 2009, he rose through the ranks to become an executive sous chef at such upscale establishments as Spruce in San Francisco. Now his mastery of French and Italian cuisines provides guests a fine dining private chef experience in the Bay Area.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Kyle will travel to guests within the Bay Area for this experience.

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What You’ll Do

Tantalize your taste buds during this French experience.

If you want to learn more about French cuisine but don't know where to start, this private chef experience is for you. French food doesn't have to be intimidating and during this experience, it will be informative and most of all delicious.

You'll start the three-course meal with a classic - potato and leek soup with potato hash. For the main, you'll indulge in a perfect roast chicken with delicious sous vide potatoes on a side of marinated mushrooms. Complete the meal with the delicate taste of chocolaty beignets.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews Chef Kyle received outside of Cozymeal

Margo

Margo

12 May 2024

Expect to be delighted by any of Chef Kyle’s menu offerings! Chef Kyle’s training, experience & passion for food becomes very evident from that first bite. Chef Kyle’s attention to menu planning, preparation & presentation culminates into a delicious meal from start to finish! I highly recommend this very talented & really personable chef!

Andreas

Andreas

08 May 2024

Chef Kyle is a great chef! He has a bubbly personality, and is very patient. Thank you for sharing all your culinary knowledge, and making delicious food.

Carrie

Carrie

08 May 2024

Chef Kyle is amazing. His meals are delicious and creative. He is professional and I would love to have him cook for me again!!