Private Chef - Modern Surf and Turf

What You’ll Do

Delight in the best of land and sea with this contemporary menu by Chef Vince.

Chef Vince shares a modern take on the classic combination featuring bold flavors and intriguing textures. This private chef experience begins with you enjoying a crisp calamari starter and a charred goat cheese-studded Brussels sprout salad while the chef prepares the centerpiece of your meal: Tempura jumbo shrimp paired with a hearty New York strip and elevated steakhouse-style sides. For dessert, enjoy decadent crГЁme brГ»lГ©e topped with candied orange and fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Vince Verified Chef

Chef Vince’s passion is providing the Tucson area with healthy dishes that are also flavorful and satisfying. With his diverse culinary background, he's able to create a variety of innovative meals that can be tailored to all types of dietary preferences. He loves gardening and expertly infuses fresh ingredients into his dishes. Chef Vince is eager to take aspiring chefs and students on exciting explorations of his favorite cuisines.

COVID-19 protocols this chef will implement are:
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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Vince will travel to guests within Tucson for this experience.

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What You’ll Do

Delight in the best of land and sea with this contemporary menu by Chef Vince.

Chef Vince shares a modern take on the classic combination featuring bold flavors and intriguing textures. This private chef experience begins with you enjoying a crisp calamari starter and a charred goat cheese-studded Brussels sprout salad while the chef prepares the centerpiece of your meal: Tempura jumbo shrimp paired with a hearty New York strip and elevated steakhouse-style sides. For dessert, enjoy decadent crГЁme brГ»lГ©e topped with candied orange and fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Vince

Elyssa

Elyssa

16 Jan 2023

We had such a great time with Chef Vince. We learned a lot; we laughed a lot. That poor man tolerated a lot of ridiculousness from us and just cooked so calmly. The food was delicious, and he answered innumerable questions all while he stirred and kneaded. I highly recommend an evening like this for everyone.

Rhonda Lorenz-Pignato

Rhonda Lorenz-Pignato

14 Jan 2023

The food and Vince was beyond our expectations!!! Vince was awesome, personable, patient, explained, answered questions, involved us in the cooking process every step of the way. The outcome? A gourmet meal tailored specifically for us, better than you can get in any restaurant! The cost was so minimal in comparison to the obvious time Vince put into the pre-event prep, picking the best ingredients, and planning. And to have him cook in inside your own home? Priceless!!!!

Helen Adkins

Helen Adkins

14 Jan 2023

Chef Vince was very personable and friendly. His meal was spectacular from start to finish. He shows you how to put an exceptional meal together to serve the fussiest people. Everything he served made you want to have more. I highly recommend Chef Vince.