Private Chef - Traditional Middle Eastern Menu

What You’ll Do

Enjoy classic Middle Eastern dishes made with fresh ingredients and prepared with professional skill.

In this private chef experience, Chef Sarah will prepare an authentic Middle Eastern meal with dishes like baba ghanoush, shawarma, and more. Each dish is packed with flavor and made from the freshest ingredients. Start the event with traditional baba ghanoush served with rice crackers and roasted vegetables, followed by a salad of chickpeas, cucumbers, tomatoes and herbs in a lemon vinegar dressing. For the main dish, you'll enjoy perfectly seared chicken shawarma with fragrant spices beside a bed of Lebanese rice. Then for dessert, feast on rich, syrupy baklava.

Details
  • Minimum Guests 2
  • Maximum Guests 18
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Sarah Verified Chef
Food safety certified

Chef Sarah’s love for food began at a young age while working on a produce farm in high school. This early connection to the origins of fruits and vegetables led to her lifelong passion for the culinary arts. A certified sous chef with two culinary degrees, Chef Sarah has worked as a cooking instructor and personal chef, all the while dedicating herself to teaching others how to cook flavorful and healthy meals.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sarah will travel to guests within Denver for this experience.

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What You’ll Do

Enjoy classic Middle Eastern dishes made with fresh ingredients and prepared with professional skill.

In this private chef experience, Chef Sarah will prepare an authentic Middle Eastern meal with dishes like baba ghanoush, shawarma, and more. Each dish is packed with flavor and made from the freshest ingredients. Start the event with traditional baba ghanoush served with rice crackers and roasted vegetables, followed by a salad of chickpeas, cucumbers, tomatoes and herbs in a lemon vinegar dressing. For the main dish, you'll enjoy perfectly seared chicken shawarma with fragrant spices beside a bed of Lebanese rice. Then for dessert, feast on rich, syrupy baklava.

Details
  • Minimum Guests 2
  • Maximum Guests 18
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Sarah

Beau

Beau

08 Mar 2025

Sarah was such a skilled and chef and host. We loved the food and really appreciated the insights on cooking she provided during the preparation. Would 100% recommend!
Thomas

Thomas

17 Feb 2024

Such a great experience and delicious food! Sarah was an amazing teacher and host and did an awesome job of guiding us though the recipes. She patiently explained various aspects of how to perform different steps, why they were being done that way, and tips and tricks to use in our own kitchen. Will definitely be taking one of her classes again!
Lacey

Lacey

06 Jan 2024

Chef Sarah was awesome! We had so much fun learning in the Indian delights class and the food was fabulous! As an added bonus Sarah was great company the entire evening and even generously helped us clean up our kitchen after(we kept saying we would do it!). I can’t wait to do another class with her again. Thank you!