Private Chef - Sweet and Savory Seafood Celebration

starting at

$ 129 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You’ll Do

This imaginative menu is filled with bright flavors and enticing gourmet takes on seafood-centered delights.

The true treasures of the sea come to your dinner table in this private chef experience from Chef Joshua Elias, where his creative dishes are teeming with fresh ingredients. You'll enjoy shrimp paired with pear, pecans and guajillo peppers, with beach purée and halibut to follow. Then, revel in the complex flavors of scallops, risotto and peach gastrique. For dessert, enjoy a cobbler sweetened with stone fruit and vanilla.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Fusion, Mediterranean, Pescatarian

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Joshua Elias Shot
Chef Joshua Elias Verified Chef
Food safety certified

Chef Joshua Elias prides himself on creating joyous events featuring incredible food. In his 12 years in the restaurant industry, his roles advanced from sous chef to executive chef. As an entrepreneur in the Denver area, he now provides personal chef services and cooking classes to foodies and aspiring gourmets. Chef Joshua Elias is always eager to craft dynamic and memorable culinary experiences for an ever-growing audience.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Joshua Elias will travel to guests within Boulder for this experience.

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What You’ll Do

This imaginative menu is filled with bright flavors and enticing gourmet takes on seafood-centered delights.

The true treasures of the sea come to your dinner table in this private chef experience from Chef Joshua Elias, where his creative dishes are teeming with fresh ingredients. You'll enjoy shrimp paired with pear, pecans and guajillo peppers, with beach purée and halibut to follow. Then, revel in the complex flavors of scallops, risotto and peach gastrique. For dessert, enjoy a cobbler sweetened with stone fruit and vanilla.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Fusion, Mediterranean, Pescatarian

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for other experiences with Chef Joshua Elias

Amanda

Amanda

20 Nov 2023

This was a really fun and tasty experience. We recommend!
Hailey

Hailey

12 Jan 2023

Joshua was fantastic! The food was incredible and we had the best little dinner party! Joshua was friendly and professional. I couldn't recommend more! Thanks Joshua!!
Tyler

Tyler

08 Oct 2022

What a great date night! My fiancé and I learned so much from this cooking class and had a wonderful time having Josh in our home. Excellent food and conversation! Thanks Josh for blessing us with your delicious food and your great company!