Private Chef - Sweet and Savory Seafood Celebration

What You’ll Do

This imaginative menu is filled with bright flavors and enticing gourmet takes on seafood-centered delights.

The true treasures of the sea come to your dinner table in this private chef experience from Chef Joshua Elias, where his creative dishes are teeming with fresh ingredients. You'll enjoy shrimp paired with pear, pecans and guajillo peppers, with beach purГ©e and halibut to follow. Then, revel in the complex flavors of scallops, risotto and peach gastrique. For dessert, enjoy a cobbler sweetened with stone fruit and vanilla.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Joshua Elias Shot
Chef Joshua Elias Verified Chef
Food safety certified

Chef Joshua Elias prides himself on creating joyous events featuring incredible food. In his 12 years in the restaurant industry, his roles advanced from sous chef to executive chef. As an entrepreneur in the Denver area, he now provides personal chef services and cooking classes to foodies and aspiring gourmets. Chef Joshua Elias is always eager to craft dynamic and memorable culinary experiences for an ever-growing audience.

COVID-19 protocols this chef will implement are:
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The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Joshua Elias will travel to guests within Boulder for this experience.

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What You’ll Do

This imaginative menu is filled with bright flavors and enticing gourmet takes on seafood-centered delights.

The true treasures of the sea come to your dinner table in this private chef experience from Chef Joshua Elias, where his creative dishes are teeming with fresh ingredients. You'll enjoy shrimp paired with pear, pecans and guajillo peppers, with beach purГ©e and halibut to follow. Then, revel in the complex flavors of scallops, risotto and peach gastrique. For dessert, enjoy a cobbler sweetened with stone fruit and vanilla.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Joshua Elias

Zachary

Zachary

05 Apr 2024

Very knowledgable and friendly!

John

John

21 Mar 2024

Joshua was awesome and provided excellent food and cooking techniques! 10/10 would recommend

Alisha Desai

Alisha Desai

21 Mar 2024

Josh was a delight to meet! We loved this experience and had a lot of fun learning cooking tips, new recipes, and about the food scene in Colorado in general. He was very informative and was able to answer any cooking question we had. Highly recommend!