sophia l.
Joshua is so fun to talk to! And the meal was gorgeous and we loved the dinner!
Private Chef - Festival of Spanish Flavor
With Chef Joshua Elias
CHEF TRAVELS TO YOU
Starting at
$123.99 PER PERSON
Select group size for exact pricing
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
BOOK NOW
($123.99/PERSON)
Your CHEF
Chef Joshua Elias
Serving the Boulder area
Verified Chef
Food Safety Certified
Chef Joshua Elias prides himself on creating joyous events featuring incredible food. In his 12 years in the restaurant industry, his roles advanced from sous chef to executive chef. As an entrepreneur in the Denver area, he now provides personal chef services and cooking classes to foodies and aspiring gourmets. Chef Joshua Elias is always eager to craft dynamic and memorable culinary experiences for an ever-growing audience.
Chef Highlights
Served 500+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Joshua Elias will travel to guests in Boulder
WHAT YOU’LL EXPERIENCE
The best offerings from authentic Spanish cuisine adorn your table in an exquisitely crafted meal.
Discover the bold, rustic flavors of Spain with a private chef experience led by Chef Joshua. From the celebrated tapas culture of the north to the coastal traditions of Galicia, every course draws from a different corner of Spain's rich and diverse culinary landscape – prepared and served entirely for you.
The evening opens with your choice of bacon-wrapped dates, crispy patatas bravas with peppers and herbs or pan con tomate with ripe tomatoes and olive oil. The main course offers Pulpo Gallego – tender Galician octopus with smoked paprika and potatoes – or pato con aceitunas, a rustic duck with olives and seasonal vegetables. Warm churros with cinnamon sugar and dulce de leche bring the evening to a classic Spanish close. Book this experience today.
The evening opens with your choice of bacon-wrapped dates, crispy patatas bravas with peppers and herbs or pan con tomate with ripe tomatoes and olive oil. The main course offers Pulpo Gallego – tender Galician octopus with smoked paprika and potatoes – or pato con aceitunas, a rustic duck with olives and seasonal vegetables. Warm churros with cinnamon sugar and dulce de leche bring the evening to a classic Spanish close. Book this experience today.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Your Menu
About This Experience
Guests
2 to 10 people
Chef's Arrival Time
2 hours prior to the selected serving time
INCLUDES
4-course meal + all ingredients
Venue
The chef comes to you
DURATION
4 hours
CONTACT
For larger parties, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS BOOK THIS MENU
- Fresh, seafood-focused dishes tailored to pescatarian preferences
- Relax while your chef handles the cooking, serving and cleanup
What's included
- The ingredients
- The service
- The cooking
- The washing up
Your CHEF
Chef Joshua Elias
Serving the Boulder area
Verified Chef
Food Safety Certified
Chef Joshua Elias prides himself on creating joyous events featuring incredible food. In his 12 years in the restaurant industry, his roles advanced from sous chef to executive chef. As an entrepreneur in the Denver area, he now provides personal chef services and cooking classes to foodies and aspiring gourmets. Chef Joshua Elias is always eager to craft dynamic and memorable culinary experiences for an ever-growing audience.
Chef Highlights
Served 500+ guests on Cozymeal
Event location
Chef Joshua Elias will travel to guests in Boulder
Verified guest reviews for this experience
sophia l.
We had a wonderful night with Chef Joshua and his wife!
Michael K.
Joshua was fantastic!! He far exceeded our expectations for the dinner. Not only is he a great chef he was also a wonderful conversationalist. Thank you Joshua!!
Verified guest reviews for other experiences with Chef Joshua Elias
Katrina D.
Booked the menu Savory Jaliscan Cuisine with Chef Joshua Elias in Denver (Congress Park)
Chef Joshua was increÃble! From the food to the company everything exceeded our expectations. I would absolutely book chef Joshua again! Thank you !!
Alia P.
Booked the menu Exquisite Seafood Soirée with Chef Joshua Elias in Arvada
Chef Joshua was SUCH a pleasure to have in our home. The night flew by via an onslaught of excellent food and fun conversation. Chef shared cooking tips and tricks (in addition to what we were making) and entertained us with many stories of his adventures in the field. The food itself was outstanding - we could tell the ingredients were fresh, the recipes were unique and everything was truly made with love. I would recommend Chef Joshua to anyone interested in this type of experience.
nancy k.
Booked the menu Elevated Plant-Based Cuisine with Chef Joshua Elias in Boulder
We had a totally plant based meal; an interesting olive tapenade over sourdough bread, delicious soup, roasted vegetables over mashed celeriac, an a coconut creme with red plums and pistachios. I learned many things about how to bring out flavors and how to mix flavors. There were four of us and we all had an outstanding time. Chef Joshua was a brilliant, kind and interesting teacher.
Joshua S.
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