Private Chef - First-Rate Japanese Feast

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What You’ll Do

Join Chef Maung for a Japanese feast featuring gourmet sushi and traditional noodle dishes.

Explore the culinary traditions of Japan in this private chef experience beginning with hot or cold Japanese green tea, a nod to the revered Japanese custom. A classic seaweed salad pairs with a selection of handmade rolls and nigiri featuring fresh, high-quality ingredients followed by a hearty yaki udon or soba with your choice of protein. For dessert, Chef Maung highlights beloved Japanese ingredients in a sweet mochi ice cream.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Maung Shot
Chef Maung Verified Chef
Food safety certified

10 reviews

Chef Maung brings 20 years as a sushi chef to the table, with seven of those years based in Tokyo, Japan. Currently working professionally as a corporate sushi chef, he delivers high-quality culinary expertise in NYC dining rooms. Chef Maung, who specializes in sushi and Japanese cuisine, provides imaginative flair to his dishes, cooks for private guests and will travel anywhere within the boroughs of New York.

View all of Chef Maung's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Maung will travel to guests within NYC for this experience.

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What You’ll Do

Join Chef Maung for a Japanese feast featuring gourmet sushi and traditional noodle dishes.

Explore the culinary traditions of Japan in this private chef experience beginning with hot or cold Japanese green tea, a nod to the revered Japanese custom. A classic seaweed salad pairs with a selection of handmade rolls and nigiri featuring fresh, high-quality ingredients followed by a hearty yaki udon or soba with your choice of protein. For dessert, Chef Maung highlights beloved Japanese ingredients in a sweet mochi ice cream.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews Chef Maung received outside of Cozymeal

Stephanie B

Stephanie B

27 Dec 2021

Rosalie

Rosalie

27 Dec 2021

Such an amazing experience. Highly recommend Chef Maung.

Michael M

Michael M

27 Dec 2021

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