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Private Chef - Taste of the Tuscan Countryside
Private Chef - Taste of the Tuscan Countryside
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Embark on a journey and unearth the culinary treasures only found in the Tuscan countryside.
During this private chef experience, Chef Elisabetta will prepare for you an authentic four-course Italian menu showcasing the flavors and culinary traditions of the Tuscan countryside. Some of the dishes you can look forward to choosing from include garlic and mushroom bruschetta with ricotta, from-scratch ravioli, a classic Italian ribollita soup, pork tenderloin roast, a cheesy frittata with caramelized onions, organic chicken breast with homemade lemon sauce and capers and more.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Garlic Bruschetta
With ricotta and mushrooms
First Course
Choose one
Ravioli with sautГ©ed black kale, ricotta, cheese, pine nuts and tomato sauce
Ribollita Tuscan bread soup
EntrГ©e
Choose one
Organic chicken breasts with lemon sauce, black olives and capers
Pork tenderloin roast with chickpeas and roasted cauliflower
Frittata with caramelized onions and Italian cheeses
Chocolate Crostata
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 30
- Meal Courses 4
- Event Duration 4 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
What's included
I was born and raised in Rome. My Father is from Naples and my Mom from Tuscany, both known for excellent cuisine. I've travelled and lived in many countries as a diplomat’s wife. Exposed to cultures and languages, I acquired a flair for sophisticated, international entertaining. While appreciation of the food is key for a successful party, there is also a magic element in entertaining – it’s the soul, the spirit, something indefinable you can only provide with perfect food.
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Chef Elisabetta will travel to guests within Los Angeles for this experience.
Embark on a journey and unearth the culinary treasures only found in the Tuscan countryside.
During this private chef experience, Chef Elisabetta will prepare for you an authentic four-course Italian menu showcasing the flavors and culinary traditions of the Tuscan countryside. Some of the dishes you can look forward to choosing from include garlic and mushroom bruschetta with ricotta, from-scratch ravioli, a classic Italian ribollita soup, pork tenderloin roast, a cheesy frittata with caramelized onions, organic chicken breast with homemade lemon sauce and capers and more.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Garlic Bruschetta
With ricotta and mushrooms
First Course
Choose one
Ravioli with sautГ©ed black kale, ricotta, cheese, pine nuts and tomato sauce
Ribollita Tuscan bread soup
EntrГ©e
Choose one
Organic chicken breasts with lemon sauce, black olives and capers
Pork tenderloin roast with chickpeas and roasted cauliflower
Frittata with caramelized onions and Italian cheeses
Chocolate Crostata
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 30
- Meal Courses 4
- Event Duration 4 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
What's included
Verified guest reviews for this experience
Andrew
04 Feb 2021
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