- Fort Lauderdale
- Private Chefs
-
Private Chef - Authentic Taste of Japan
starting at
$ 109 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
This private chef experience does not have any dates.
This private chef does not have any dates.
Request your own date
or call 800-369-0157
Explore traditional Japanese dishes in this elegant dinner prepared by Chef John.
Chef John goes all out in this exquisite Japanese dinner. This private chef experience begins with a light and tangy miso soup accompanied by seaweed salad topped with sea vegetables, tamari and red peppers. Relax and enjoy a fresh and vibrant assortment of sushi, including spicy tuna, salmon, cucumbers, avocado, and seaweed salad. For dessert, indulge in a light and tropical vegan mango pineapple ice cream.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Miso Soup
With mushrooms, tofu, carrots, scallions, garlic and sesame oil
Seaweed Salad
With sea vegetables, tamari, red peppers, sesame oil and agave
Assorted Sushi and Spicy Dipping Sauce
With spicy tuna, salmon, cucumbers, avocado, carrots and asparagus
Vegan Mango Pineapple Ice Cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 13
- Meal Courses 4
- Event Duration 2 hours
- Chef Arrival Time 1 hour prior to the selected serving time
- Labels Asian, Japanese
What's included
Meet your chef
Chef John's passion for crafting incredible fare began at an early age. Since then, he has amassed decades worth of experience working in a variety of culinary establishments, even working alongside several top names in the food industry, including Bobby Flay, Emeril Lagasse and Julia Child. Chef John looks forward to sharing the treasure trove of cooking tips and tricks he has learned throughout the years with you!
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Cancellation Policy
Chef John will travel to guests within Fort Lauderdale for this experience.
Explore traditional Japanese dishes in this elegant dinner prepared by Chef John.
Chef John goes all out in this exquisite Japanese dinner. This private chef experience begins with a light and tangy miso soup accompanied by seaweed salad topped with sea vegetables, tamari and red peppers. Relax and enjoy a fresh and vibrant assortment of sushi, including spicy tuna, salmon, cucumbers, avocado, and seaweed salad. For dessert, indulge in a light and tropical vegan mango pineapple ice cream.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Miso Soup
With mushrooms, tofu, carrots, scallions, garlic and sesame oil
Seaweed Salad
With sea vegetables, tamari, red peppers, sesame oil and agave
Assorted Sushi and Spicy Dipping Sauce
With spicy tuna, salmon, cucumbers, avocado, carrots and asparagus
Vegan Mango Pineapple Ice Cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 13
- Meal Courses 4
- Event Duration 2 hours
- Chef Arrival Time 1 hour prior to the selected serving time
- Labels Asian, Japanese