Online Cooking Class - Fried Vegan Avocado Street Tacos

Local Grocer Delivery Available!


$ 39 Per person

75-minute class hosted on Zoom. Tax included.


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What You’ll Do

These rich, flavorful vegan street tacos will leave nothing to be desired.

Enjoy a Mexican food staple — street tacos — vegan-style in this interactive online cooking class. You'll make your own plant-based street tacos at home with Chef Stacy guiding you each step of the way, from whipping up fresh mango salsa to frying avocados and more. To pair perfectly with your meal, you'll mix up a refreshing classic margarita.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 20 minutes
  • Labels Fun, Healthy, Mexican, Vegan, Vegetarian

Ingredients


Avocados
Panko breadcrumbs
Tempura batter
Vegetable oil
Refried beans
Corn tortillas
Salt
Pepper
Vegan cheese, optional
Fresh lime juice
Tequila
Ice
Mango
Red onion
Shredded cabbage

Kitchen Equipment


Three shallow medium bowls
Large deep skillet to a depth of 1.5 inches
Meat or infrared thermometer
Large slotted spoon or tongs
Paper towels
Tasting spoons
Mixing spoons
Plates for serving
Margarita glasses
Cocktail stirrer or spoon
Measuring utensils
Cutting board
Knife
Mixing bowl


Prep Work Details

Print out all recipes and instructions. Gather all ingredients, equipment and utensils. Rinse all produce and pat dry. Trim, grate, peel or chop all produce as directed by the recipe.

Meet your chef

Chef Stacy D. Shot
Chef Stacy D. Verified Chef
Food safety certified

After attending culinary school at San Diego City College, Chef Stacy decided to start her own business. She has been afforded the opportunity to cook for many diverse clientele and strives for superior, friendly customer service, always with fresh ingredients and delicious food. She is also an experienced Kosher chef, an advocate for clean eating and an educator on how to avoid harmful ingredients.

The Cozymeal Protection®

Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

These rich, flavorful vegan street tacos will leave nothing to be desired.

Enjoy a Mexican food staple — street tacos — vegan-style in this interactive online cooking class. You'll make your own plant-based street tacos at home with Chef Stacy guiding you each step of the way, from whipping up fresh mango salsa to frying avocados and more. To pair perfectly with your meal, you'll mix up a refreshing classic margarita.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 20 minutes
  • Labels Fun, Healthy, Mexican, Vegan, Vegetarian

Ingredients


Avocados
Panko breadcrumbs
Tempura batter
Vegetable oil
Refried beans
Corn tortillas
Salt
Pepper
Vegan cheese, optional
Fresh lime juice
Tequila
Ice
Mango
Red onion
Shredded cabbage

Kitchen Equipment


Three shallow medium bowls
Large deep skillet to a depth of 1.5 inches
Meat or infrared thermometer
Large slotted spoon or tongs
Paper towels
Tasting spoons
Mixing spoons
Plates for serving
Margarita glasses
Cocktail stirrer or spoon
Measuring utensils
Cutting board
Knife
Mixing bowl


Prep Work Details

Print out all recipes and instructions. Gather all ingredients, equipment and utensils. Rinse all produce and pat dry. Trim, grate, peel or chop all produce as directed by the recipe.
Reviews

Reviews guests left for this experience

Chris

Chris

23 Jun 2024

Chef Stacy was Fantastic. She gave us a ton of experienced pointers to help us out in crating and exceptional dish. The avocado tacos were amazing and the meal as a whole was perfect. Thank you for everything Chef Stacy!

Pam

Pam

30 Mar 2024

Chef Stacy is so much fun! Charming, skilled, funny, personable. My classmates and I had a grand time. On top of that, the fried tacos were scary good. Like wow!

Jim

Jim

15 Jan 2023

Chef Stacey did a great job walking us through all the recipes! Looking forward to adding this to our shopping list!!