Online Cooking Class - Comforting Thai Cuisine

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What You’ll Do

Learn how to handcraft two signature Thai dishes from home with Chef Yodying.

Join Chef Yodying as she guides you in making authentic Thai fare during this live virtual cooking class. First, you'll prepare Thai chicken basil, a simple yet satisfying stir fry topped with a fried egg. Next is a turmeric soup brimming with Southern Thai chicken, a recipe that Chef Yodying holds dear as it belongs to her mother. Serve with steamed Jasmine rice, and don't forget to come back for seconds.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Asian, Date Night, Fun, Thai

Ingredients


Boneless chicken
Boneless chicken thighs
Holy Thai basil or sweet basil
Garlic
Red chilis
Egg
Sugar
Water
Salt
White pepper
Chicken stock
Fresh turmeric or powder
Red onion
Jasmine rice
Oyster sauce
Fish sauce
Light soy sauce
Optional ingredients: Green beans and white onion

Kitchen Equipment


Chopping or heavy knife
Two chef knives
Two cutting boards
Stir fry pan
Small pan
Six medium cups
Five spoons
Plate for Thai chicken basil
Bowl for soup
Medium pot
Mortar or heavy bottle and plastic bag
Dipper
Rice cooker or small pot with lid

Meet your chef

Chef Yodying Shot
Chef Yodying Verified Chef

1 review

Chef Yodying is a professional culinarian and Thai native with 10 years of culinary experience under her belt. After attending culinary school in Bangkok, Chef Yodying went on to further her education at the Italian Chef Academy in Rome. Upon completion of her formal training, Chef Yodying worked as a sous chef under a 3 Michelin star chef at a 5-star hotel in Rome. She has recently returned to Thailand and is passionate about sharing her talents, skills, and wisdom with others.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to handcraft two signature Thai dishes from home with Chef Yodying.

Join Chef Yodying as she guides you in making authentic Thai fare during this live virtual cooking class. First, you'll prepare Thai chicken basil, a simple yet satisfying stir fry topped with a fried egg. Next is a turmeric soup brimming with Southern Thai chicken, a recipe that Chef Yodying holds dear as it belongs to her mother. Serve with steamed Jasmine rice, and don't forget to come back for seconds.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Asian, Date Night, Fun, Thai

Ingredients


Boneless chicken
Boneless chicken thighs
Holy Thai basil or sweet basil
Garlic
Red chilis
Egg
Sugar
Water
Salt
White pepper
Chicken stock
Fresh turmeric or powder
Red onion
Jasmine rice
Oyster sauce
Fish sauce
Light soy sauce
Optional ingredients: Green beans and white onion

Kitchen Equipment


Chopping or heavy knife
Two chef knives
Two cutting boards
Stir fry pan
Small pan
Six medium cups
Five spoons
Plate for Thai chicken basil
Bowl for soup
Medium pot
Mortar or heavy bottle and plastic bag
Dipper
Rice cooker or small pot with lid

Reviews

Reviews guests left for this experience

Stella

Stella

05 Aug 2020

I loved my online class experience with Chef Yodying! Not only is she super knowledgeable about Thai food, but she has a lot of experience working in top restaurants in Europe. She is warm, upbeat and friendly which made the class that much better. The dish we made during class tasted amazing and authentic that we re-created it again later in the week!