Stephanie M.
We had a wonderful experience! Chef Sharon is the best! The food was to die for!!
Cooking Class - Fresh Market Flavors
With Chef Sharon
Booked 100+ times
CHEF TRAVELS TO YOU
$99.99 PER PERSON
All fees included
3-hour class • 4-course meal
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This cooking class does not have any dates.
Request your own date
or call 800-369-0157
Your CHEF
Chef Sharon
Serving the Dallas area
Verified Chef
After working her way up the food chain from chef de partie to executive chef, Chef Sharon is now using her culinary talents, wisdom, and hospitality to host an array of incredible cooking classes. Chef Sharon loves bringing people together in a setting that is beautifully rare, never medium, and always done well. And when it comes to food, Chef Sharon believes that fresh and from scratch is the only way to go.
Chef Highlights
Graduated from Instituto Culinario de Caracas, School of Sfoglia Bolognese Traditional Cuisine, Dallas College Community College
Taught 1,900+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
Chef Sharon will travel to guests in Dallas
WHAT YOU’LL DO
Explore a wide variety of seasonal, local flavors as you prepare an incredible menu.
In this hands-on cooking class, Chef Sharon will bring only the most fresh, locally grown ingredients to the table, and will then show you how to use this incredible bounty to build a four-course menu highlighting the natural flavors of the season.
You'll begin by making a carrot soup infused with oranges and mixed with tangy cream and savory chorizo crumbles before learning how to curate your roast beef entrée with corn pancakes and pico de gallo. Compose a stunning heirloom tomato salad with creamy burrata before exploring the versatility of panna cotta with caramelized fruit and herbs.
You'll begin by making a carrot soup infused with oranges and mixed with tangy cream and savory chorizo crumbles before learning how to curate your roast beef entrée with corn pancakes and pico de gallo. Compose a stunning heirloom tomato salad with creamy burrata before exploring the versatility of panna cotta with caramelized fruit and herbs.
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 6 people
INCLUDES
4-course meal + all ingredients
Location
Serving the Dallas area
Venue
At your place
DURATION
3 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Perfect for groups, celebrations and team-building events
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Sharon
Serving the Dallas area
Verified Chef
After working her way up the food chain from chef de partie to executive chef, Chef Sharon is now using her culinary talents, wisdom, and hospitality to host an array of incredible cooking classes. Chef Sharon loves bringing people together in a setting that is beautifully rare, never medium, and always done well. And when it comes to food, Chef Sharon believes that fresh and from scratch is the only way to go.
Chef Highlights
Graduated from Instituto Culinario de Caracas, School of Sfoglia Bolognese Traditional Cuisine, Dallas College Community College
Taught 1,900+ guests on Cozymeal
Event location
Chef Sharon will travel to guests in Dallas
Verified guest reviews for this class
Stephanie M.
Brent C.
Chef Sharon is really personable. What a great way to spend a fun, relaxed evening in the kitchen learning from a confident chef!
Chef Sharon was well prepared and involved all of us in the meal prep. Food was fresh and seasonal. However, the skirt steak for the entree was fatty and grizzly. No recipes to follow during the class. She could have sent them to us ahead of time so we could follow along. Overall it was a good experience, but the entree could have been a higher quality.
Linson D.
Verified guest reviews for other classes with Chef Sharon
Barry W.
Booked the menu Indulgent Five-Course Feast with Chef Sharon in Dallas (Uptown)
We hired Chef Sharron for date night. It was a wonderful experience. She's very personal and a good chef. Kitchen was clean when she left.
David R.
Booked the class Ceviche Workshop with Chef Sharon in Van Alstyne
Awesome!!!!
Derek M.
Booked the class Ceviche Workshop with Chef Sharon in Irving
Sharon was a delight, her food was delicious, and I learned a few tricks to help my ceviche out too!
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