WHAT YOU’LL DO

Learn how to make an authentic Mediterranean mezze board complete with all of the necessities.

The appetizer of the Mediterranean world, mezze, is an array of small plates that are perfect for the beginning of a meal. In this hands-on class, learn how to make an assortment of traditional Mediterranean mezze dips and dishes with Chef Edouard.

You'll learn how to make the all of the staple dips, including hummus, baba ganoush, muhammara, and tzatziki. Then, you'll learn how to quick pickle beets and marinate olives before making homemade pita chips that will serve as the perfect vessel for your handmade dips!

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

ADDITIONAL DETAILS

No prior cooking experience needed

All ingredients and equipment are provided

Dietary accommodations available upon request

Private classes available for groups and special events

About This Experience

Guests

1 to 8 people

INCLUDES

3-course meal + all ingredients

Location

Brooklyn (Greenpoint)

Venue

At the chef’s place At your home

DURATION

2.5 hours

CONTACT

For larger parties or private events, contact service@cozymeal.com or 800-369-0157.

FLEXIBLE BOOKING

Cancel or reschedule your reservation up to 48 hours before the event

PROTECTED PAYMENTS

Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

Ideal for date nights and special occasions
Learn real cooking techniques you can confidently use at home

Your CHEF

Verified Chef

Born in Lebanon, Chef Edouard spent hours in the kitchen with his grandmother learning the secrets to traditional Lebanese food and learning that food is a universal language that brings people together. After coming to the U.S., he graduated from The Culinary Institute of America. He currently owns his own catering and event planning company, and is a food stylist, private chef, and host of many successful pop-up restaurants.

Chef Highlights

8+ years of culinary experience

View all of Chef Edouard's Experiences >

Event location

Chef’s exact address will be shared once the booking is accepted.

Verified guest reviews for this class

v r. 02/02/2019

very much enjoyed this class with edouard ... simple but delicious recepies and stimulating discussions, couldnâ€™t have expected more!

Verified guest reviews for other classes with Chef Edouard

Tariq K. 02/15/2019

Booked Moroccan Tajine with Chef Edouard in Brooklyn (Greenpoint)

Chef Edouard was extremely courteous and friendly, talking us through the entire cooking process. The meals were fantastic, and the placements of everything was adorable and divine. I took my girlfriend to him for Valentine's Day and we all had a wonderful time. Will certainly repeat.

Audrey M. 08/21/2018

Booked Greek Chicken Souvlaki with Chef Edouard in Brooklyn (Greenpoint)

Chef Edouard will not only teach you how to cook delicious hearty dishes, but his background as a food stylist will make them visually pop as well. After learning how easy and delicious homemade dips are, I will not be buying prepackaged snacks again. I can't wait to make the recipes I learned for summer barbecues!