Baking Class - Pie Workshop!

What You’ll Do

Satisfy your sweet curiosity for this classic confection with Chef Katie.

Whether you're planning a dinner party or simply wish to share in the satisfaction of indulging in a handcrafted dessert with family, Chef Katie is eager to reveal her own special techniques to create exquisite, oven-fresh pies. Get creative and explore alongside fellow pie enthusiasts, then take your recipes home with you to bring the irresistible aroma of house-made pastries into your own kitchen for all to savor.

Chef Katie’s hands-on baking class begins with learning how to form the perfect pie dough, followed by making fresh pie fillings depending on the season.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Baking, Beginner, Fun, Pastry

Meet your chef

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Chef Katie Verified Chef

After earning status as a proud alumnus of New York’s award-winning International Culinary Center, Chef Katie went on to hone her craft working at various renowned fine dining establishments in New York City, including Le Cirque, The Russian Tea Room, and more. Now the owner of a culinary studio and event space, Chef Katie has been featured on popular shows like Food Network's Sweet Genius, Chopped and The Today Show as well as in magazines and cookbooks.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Satisfy your sweet curiosity for this classic confection with Chef Katie.

Whether you're planning a dinner party or simply wish to share in the satisfaction of indulging in a handcrafted dessert with family, Chef Katie is eager to reveal her own special techniques to create exquisite, oven-fresh pies. Get creative and explore alongside fellow pie enthusiasts, then take your recipes home with you to bring the irresistible aroma of house-made pastries into your own kitchen for all to savor.

Chef Katie’s hands-on baking class begins with learning how to form the perfect pie dough, followed by making fresh pie fillings depending on the season.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Baking, Beginner, Fun, Pastry
Reviews

Reviews guests left for this experience

Joanna

Joanna

24 Feb 2020

This baking class was excellent! Katie was fun and informative and gave greta tips for baking. My husband and I absolutely loved this class and we would love to take more with Katie. She was fantastic.

Ray

Ray

20 Feb 2020

We had such a great time. Katie was so nice and informative. Highly recommend!

Reviews guests left for other experiences with Chef Katie

Aparna

Aparna

03 Feb 2020

We had a great time with Chef Katie! She organized our friend group around a set of straightforward (and impressive) recipes, and everyone left with bags of treats after a great night! Thank you