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Italian Cooking Class - Seasonal Italian Cooking in Manhattan
With Chef Michael
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Your CHEF
Chef Michael
New York City
Verified Chef
Food Safety Certified
With nearly three decades of cooking experience in New York City and stints at three Michelin-starred restaurants in Europe, it's safe to say that Chef Michael is one culinary artist with an enormous amount of knowledge to share. Learn new cooking techniques and broaden your culinary horizons with Chef Michael, whose culinary expertise spans the globe.
Chef Highlights
Taught 850+ guests on Cozymeal
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn how to make the most of the season's finest ingredients with an Italian twist.
This cooking class highlights the best local, seasonal produce on offer using classic Italian cooking techniques. Chef Michael will be your guide through this flavorful menu of Italian country garden favorites.
First, learn how to grill asparagus for a refined salad dotted with juicy oranges, hazelnuts and shaved Parmesan, and how to cook chicken in Italian wine, crusted with fennel and served up with baby carrots, garlic and spinach. To complete your culinary lesson, Chef Michael will walk you through the steps to create an elegant pear and pistachio tart.
First, learn how to grill asparagus for a refined salad dotted with juicy oranges, hazelnuts and shaved Parmesan, and how to cook chicken in Italian wine, crusted with fennel and served up with baby carrots, garlic and spinach. To complete your culinary lesson, Chef Michael will walk you through the steps to create an elegant pear and pistachio tart.
Guests are welcome to bring wine and beer to enjoy during the class.
Suitable For
This cooking class is great for individuals, couples and groups as well as for a date idea, birthday or bachelorette party. Guests can cook, connect and enjoy a memorable experience together.
It also makes a unique gift for foodies and is well suited as a gift for bakers, cooks and families.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 10 people
INCLUDES
3-course meal + all ingredients
Location
Manhattan (Chinatown)
Venue
At the chef’s place
DURATION
3 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Michael
New York City
Verified Chef
Food Safety Certified
With nearly three decades of cooking experience in New York City and stints at three Michelin-starred restaurants in Europe, it's safe to say that Chef Michael is one culinary artist with an enormous amount of knowledge to share. Learn new cooking techniques and broaden your culinary horizons with Chef Michael, whose culinary expertise spans the globe.
Chef Highlights
Taught 850+ guests on Cozymeal
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
Jolene C.
The class with Chef Michael was great! It felt laid back and fun, and he gave us practical tips on technique throughout, so we also learned from it. The food also tasted stellar! Loved it and would recommend!
Leon L.
Chef Michael was great! He was available to ask any question we had and shared many tips with us as we prepared all of the dishes. Very friendly!
Elizabeth K.
Food was great, Michael was great! We’ll do this again.
Verified guest reviews for other classes with Chef Michael
Deborah M.
Booked the class Gourmet Fares of Sicily & Puglia with Chef Michael in Manhattan (Chinatown)
We had the best time with Chef Michael. We learned some really great recipes and the pasta making was the best! We can’t wait to book again.
Daniel R.
Booked the class Exploring the South of Italy with Chef Michael in Manhattan (Chinatown)
We had a great time and learned a ton from Chef Michael! We’d love to do this again.
Diran B.
Booked the class Gourmet Fares of Sicily & Puglia with Chef Michael in Manhattan (Chinatown)
Chef Michael was fun, a good teacher and knowledgeable. The chef made the experience interesting and gave feedback on technique. Would highly recommend
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Chef Misun
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