Cooking Class - Classic Thai Menu

Cook dim sum and focus on mastering simple, repeatable skills. Learn how to make dim sum favorites from scratch in this interactive cooking class in Woodmere (Cleveland), complete with a Dim Sum at Home Kit to keep the experience going. Chef Michael or a resident chef will guide you through pork and shiitake dumplings...

Experience simple ingredients with thoughtful techniques and balanced flavors. Discover the simplicity of crafting Japanese food from scratch in this cooking class with Chef Hendrix. This hands-on experience focuses on approachable methods and thoughtful preparation, so that you can recreate balanced Japanese dishes...

Learn how to manage multiple ramen components efficiently. Level up your noodle game in this interactive cooking class in Westlake (Cleveland) focused on restaurant-style ramen. Chef Matthew or a resident chef will guide you through homemade ramen noodles, shio ramen with pork belly, pickled mushrooms, ramen eggs,...

Make perfect bamboo steamed dumplings in this fun cooking class. Discover the art of handmade dumplings in this interactive cooking class with Chef Maribeth. Begin by crafting a pliable dough using rice flour and tapioca starch, learning how to achieve the right texture for rolling and shaping. Then, you'll prepare...

Discover the boldness, yet simplicity of Mexican cooking. Discover how to spice up any occasion with Mexican dishes in this fun cooking class led by top-rated Chef Hendrix. You'll explore traditional techniques and bold flavors that bring the authentic taste of Mexico to your kitchen. Start by preparing fresh chips...

Learn how multiple Thai dishes come together smoothly. Cook bold Thai favorites from scratch in this hands-on cooking class in Woodmere (Cleveland). With guidance from Chef Michael or a resident chef, you’ll make steamed Thai chicken dumplings with sweet chili dipping sauce, drunken noodles and lemongrass...

Learn how multiple Thai dishes come together smoothly. Cook bold Thai favorites from scratch in this hands-on cooking class in Woodmere (Cleveland). With guidance from Chef Michael or a resident chef, you’ll make steamed Thai chicken dumplings with sweet chili dipping sauce, drunken noodles and lemongrass...

Get back to the basics and learn some essential knife skills. At the heart of all great culinary creations are tried-and-true techniques. A chef instructor will guide you through foundational knife skills in a fun, hands-on environment. You'll learn the chef-approved ways to slice, dice, chop and julienne fresh...

Cook ramen while improving timing and coordination. Cook a comforting bowl of ramen from scratch in this hands-on cooking class in Woodmere (Cleveland). With guidance from Chef Michael or a resident chef, you’ll make homemade ramen noodles, shio ramen with pork belly, pickled mushrooms and a perfect ramen egg....

Skip the restaurant and create your own sushi bar date night. Date night gets a sushi bar upgrade in this hands-on cooking class in Westlake (Cleveland). With guidance from Chef Matthew or a resident chef, you’ll make grilled chicken yakitori with a yuzu and orange glaze, salmon crunch roll, vegetable tempura...

Every chef needs to learn the proper use of kitchen knives. This cooking class is about knife technique and how to use all of the knives in your knife block. From cutting meats to seafood to vegetables, you'll explore the various styles of knife and how to select the right one for each job. You'll also get tips on...

Cook a spring supper while focusing on timing and flow. Upgrade your weeknight cooking routine with this cooking class in Westlake (Cleveland) focused on light, crowd-pleasing dishes. Led by Chef Matthew or a resident chef, you’ll prepare grilled citrus chicken, butter lettuce and radish salad with green...