Cooking Class - Tastes of Southern France

Discover how easy homemade bread can be with a selection of international favorites. In this hands-on cooking class, you’ll explore the fundamentals of bread-making while crafting flavor-packed treats. Learn tips for preparing a quick Irish soda bread infused with cheddar and onions. Then, you’ll practice...

Crack the code to create bold, rich Mediterranean-inspired fare. Turn up the flavor with this Mediterranean-inspired cooking class. Perfect for home cooks looking to play with flavor and expand their ingredient repertoire, this class will cover tender grilled shrimp accompanied by a chermoula dipping sauce, decadent...

Learn the techniques of one of the finest culinary traditions in the world. In this cooking class, you will embark on a journey through French cuisine and learn French culinary techniques, that have made this cuisine famous. From traditional to modern methods, an expert chef will show you the ways of French cooking...

There's nothing like enjoying all the comforting flavors of the French bistro... in sweatpants. Step into the charm of a classic French bistro in this hands-on cooking class, where you'll master French culinary tradition. Savor the rich aroma of pan-roasted tarragon chicken, swimming in a delicate white wine sauce....

Expand your pastry skills with this chef-guided lesson. In this interactive cooking class, you’ll learn foundational techniques for creating impressive sweet and savory treats. An expert chef teaches basic methods and tips for making meringue as the base for miniature pavlovas. Practice working with dough as you...

Prepare light bites for your guests to snack on at your next dinner party. The first bite of a meal sets the tone for the rest of the evening, so learn the art of antipasti in this immersive cooking class. From calamari fritti (fried calamari) to bruschetta topped with briny olive tapenade and creamy ricotta, you'll...

Prepare light bites for your guests to snack on at your next dinner party. The first bite of a meal sets the tone for the rest of the evening, so learn the art of antipasti in this immersive cooking class. From calamari fritti (fried calamari) to bruschetta topped with briny olive tapenade and creamy ricotta, you'll...

Transform your kitchen into a charming French bistro with these timeless recipes. This interactive cooking class covers a variety of time-honored methods from classic French cuisine. Guided by the chef, you’ll practice fundamental techniques such as blanching, poaching, sautéing and roasting as you compose a...

Springtime in France means lots of herbs and, of course, lots of butter. Experience the fresh, vibrant flavors of springtime in France with this elegant cooking class. You’ll learn to prepare a perfectly pan-seared salmon with a delicate white wine pan sauce, complemented by grilled green beans tossed in...

Find out how to make wonderful macaroons for this fun cooking session. Embolden your tastebuds in this cooking class as you discover the skills to make mouth-watering macaroons. This French sweet treat is a great food to master how to cook, as they make wonderful gifts. You will learn to make batter and learn to shape...

Savor the flavors of Portugal, without the need for international flight! Culinary experiences don't get more exciting than this dedicated Portuguese cooking class. Of course, you'll learn to whip up the nation's renowned brГ»lГ©ed custard tarts, but you'll have to wait to enjoy those. First, you'll rustle up some...

Indulge in the signature flavors of Italy with this selection of small bites. Perfect for entertaining, this interactive cooking class focuses on classic techniques that pack big flavors into small bites. Inspired by Italian favorites like calamari fritti and crunchy bruschetta, you’ll compose an exquisite...