Cooking Class - Better Than Takeout

Discover classic antipasti for all occasions. Revel in the bold flavors of Italy with antipasti in this hands-on cooking class. With guidance from a chef instructor, you’ll learn to make crispy calamari, bruschetta topped with olive tapenade and creamy ricotta and succulent Italian sausage stuffed mushrooms....

Impress guests at your next party with this medley of savory appetizers. During this hands-on cooking class, you will gain all the knowledge you need to prepare a diverse mix of creative hors d'oeuvres. Chef Amira will teach you how to pair bold ingredients with flavors of the sea. Begin by creating salmon...

Enjoy from scratch to sweetness bliss! Pick up some sweet skills in this Danish pastry cooking class! An esteemed chef instructor will teach you how all the techniques for preparing the delectable dough and achieving the perfect flaky texture. Learn how to work with laminated dough and make classic cream cheese Danish...

Learn how to prepare the real deal ramen. In this hands-on cooking class, you'll quickly see why mastering fresh, homemade ramen can be a serious game-changer. You’ll work alongside a top-rated chef, crafting tender, springy noodles before building a rich, savory broth packed with deep umami flavor and...

Discover timeless French sophistication. Indulge in the joy of French baking with this delightful hands-on cooking class. An expert chef will take you through the steps to create mini pavlovas topped with luscious cream and a vibrant berry compote. Next, master the art of savory baking with classic cheddar scones and...

Welcome spring on the French countryside. Celebrate as spring makes its arrival in the French countryside with this refreshing cooking class! A five-star chef will show you how to prepare pan-seared salmon draped in a delicate white wine sauce paired with perfectly spiced green beans. You’ll complement the meal...

Welcome spring on the French countryside. Celebrate as spring makes its arrival in the French countryside with this refreshing cooking class! A five-star chef will show you how to prepare pan-seared salmon draped in a delicate white wine sauce paired with perfectly spiced green beans. You’ll complement the meal...

Savor the essence of spring on your plate. Welcome spring in this vibrant cooking class featuring fresh, seasonal ingredients. Work with a chef instructor to prepare a carefully curated spring menu starting with marinated lamb skewers paired with a creamy herb yogurt. Pair your skewers with hearty and crisp snap peas...

Master the art of Mediterranean cooking. Embark on a culinary adventure in this cooking class featuring a menu bursting with bold flavor. Start with scrumptious grilled shrimp paired with a zesty chermoula dipping sauce and prepare juicy lamb meatballs alongside roasted spiced cauliflower. Complete this refreshing...

Discover breads from around the world. Delight in the aroma and flavors of artisan breads from around the globe in this exciting cooking class. You'll work alongside an expert chef to craft and cure homemade dough and then make several variations including Irish spring onion soda bread, Italian focaccia and savory...

Craft decadent edible blooms! In this creative cooking class, you'll learn to make beautiful floral decorations that turn cupcakes into a beautiful bouquet! Start by making decadent chocolate cupcakes and learn from an expert how to elevate them with artistically piped buttercream flowers. Discover essential...

Discover the secrets of crafting your own pizzas, from kneading dough to choosing savory toppings. During this engaging cooking class, you and your kids will master the art of pizza making. You’ll start by learning how to perfectly create fresh pizza dough, and then use it to craft three pizzas made with...