Cooking Class - Flakey and Fresh Danishes

Find out how to make wonderful macaroons for this fun cooking session. Embolden your tastebuds in this cooking class as you discover the skills to make mouth-watering macaroons. This French sweet treat is a great food to master how to cook, as they make wonderful gifts. You will learn to make batter and learn to shape...

French pastries are classics for a reason. Learn to create a delicious mix of sweet and savory delights in this cooking class. You'll master the art of light and airy mini pavlovas, topped with luscious cream and a vibrant berry compote. Next, we'll bake classic savory cheddar scones, perfectly crisp and paired with...

Prepare traditional Italian dishes that feel like a warm hug from your nonna. This interactive cooking class will transport you into an Italian grandmother's kitchen, with Chef Julia teaching you time-honored techniques for rustic pasta dumplings, cookies and more. Begin by tossing toasted bread with ripe tomatoes,...

Learn fundamental pastry skills as you craft delicious Danishes. This interactive cooking class focuses on essential pastry techniques as you prepare a tried-and-true favorite, the Danish. Guided by the chef, you’ll get hands-on experience making laminated dough, the foundation of flaky pastries. Create...

Capture the sweetness of a new season with a batch of these perfectly Parisian pastries. All it takes to create your own tender macarons with a springtime twist is this hands-on cooking class led by an expert baker ready to share their secrets. Learn to make magnificent meringue and fabulous fillings for a charming...

Expand your pastry skills with this chef-guided lesson. In this interactive cooking class, you’ll learn foundational techniques for creating impressive sweet and savory treats. An expert chef teaches basic methods and tips for making meringue as the base for miniature pavlovas. Practice working with dough as you...

Expand your pastry skills with this chef-guided lesson. In this interactive cooking class, you’ll learn foundational techniques for creating impressive sweet and savory treats. An expert chef teaches basic methods and tips for making meringue as the base for miniature pavlovas. Practice working with dough as you...

Step behind the patisserie case and discover the secrets for making your own classic pastries. Strap on an apron and head into the kitchen for a first-rate cooking class celebrating the pastry traditions of Paris. With instruction from a talented baker, you'll explore age-old secrets and modern methods for crafting...

Gather around the table to share a gourmet feast inspired by seasonal flavors. This interactive cooking class celebrates in-season produce with a hint of Mediterranean flair. You’ll marinate lamb skewers to serve with herb yogurt, cook farro with snap peas and elevate roasted carrots with preserved lemon and...

Put together a bouquet of chocolate cupcakes decorated with buttercream flowers. Take your baking skills to the next level and show off your artistic side in this one-of-a-kind decorating and cooking class. You'll begin by baking rich, moist chocolate cupcakes and then get the creative juices flowing as you learn...

Discover how easy homemade bread can be with a selection of international favorites. In this hands-on cooking class, you’ll explore the fundamentals of bread-making while crafting flavor-packed treats. Learn tips for preparing a quick Irish soda bread infused with cheddar and onions. Then, you’ll practice...

A sweet original from the bakeries of Paris becomes a homemade treat for the ages. With a bit of creativity and some expert guidance, you can create madeleines, a quintessential Parisian bake at the heart of this cooking class. Learn the difference fresh ingredients and expert techniques make while crafting a beloved...