Cooking Class - Experience the Craft of French Pastries

Craft elegant French macarons inspired by classic coffee shop flavors. This in-depth cooking class covers the fundamental methods for preparing macarons with a creative coffeehouse twist. The chef will walk you through each step of the process including mixing the batter, baking the shells and making decadent...

Discover beloved dishes originating from Emilia-Romagna region in Italy that you'll be able to recreate at home. In this hands-on cooking class, an expert chef teaches time-honored techniques from classic Italian cuisine. From handcrafted pasta to slowly simmered sauce, Chef Jeff will guide you as you prepare a hearty...

Compose an elegant dinner for two with a touch of French finesse. This hands-on cooking class covers classic French techniques from reducing pan sauce and searing meat to assembling a refreshing salad with homemade Champagne vinaigrette. The chef demonstrates timeless methods for elevating ingredients into an...

Learn to create vibrant Mediterranean dishes, from shrimp to baklava ice cream, in this class. Join in the delight of bold Mediterranean flavors in this immersive cooking class. You will make grilled shrimp, savory meatballs and craft rich, aromatic sauces from scratch. Finish your journey with a decadent twist on...

Learn French cooking secrets while making bistro favorites like chicken, asparagus and soufflé. As part of this hands-on cooking class, you’ll master a variety of classic French techniques every cook should know—from blanching and poaching to sautéing and roasting. You’ll create pan-roasted...

Learn authentic Spanish cooking techniques while preparing a savory feast and a decadent dessert. Embark on a culinary adventure through Spain in this dynamic, hands-on cooking class. Begin by crafting succulent roasted pork loin with tangy romesco sauce, perfectly seasoned roasted potatoes with Spanish paprika,...

Learn authentic Spanish cooking techniques while preparing a savory feast and a decadent dessert. Embark on a culinary adventure through Spain in this dynamic, hands-on cooking class. Begin by crafting succulent roasted pork loin with tangy romesco sauce, perfectly seasoned roasted potatoes with Spanish paprika,...

Master these mini French marvels in a pro led class. In this class, you’ll master the techniques required to produce perfect macarons in your kitchen at home. From mixing up a silky smooth batter to piping, baking and whipping up delectable fillings, this class will turn you into a magnifique pâtissier in no...

Join this hands-on class and learn to make fresh, flaky Danish pastries from scratch. Get ready to bake and fill your kitchen with delightful aromas in this Danish cooking class. The instructor will teach you how to work with laminated dough and share tips and techniques for shaping and baking as you make classic...

Unlock the pro chef tips to guarantee the best French pastries. An unmissable cooking class for lovers of French patisserie, this chef led session will show you how to make Parisian favorites. Over the course of this class, you’ll discover chef secrets for light and flaky pastry, sweet and smooth fillings, and...

Learn to bake classic breads like soda bread, focaccia and pesto rolls from scratch. Get your hands involved and discover how easy it is to make bread at home in this engaging cooking class. The instructor will teach you all the tips and tricks for working with yeast, the importance of proofing and more. You’ll...

Learn to craft a spring-inspired French feast with fresh, vibrant flavors and classic techniques. During this engaging cooking class, you’ll discover what spring in France tastes like. Master French techniques for pan-searing salmon, grilling green beans and whisking a white wine pan sauce. Plus, we’ll...