Cooking Class - Healthy Mexican Feast

What You’ll Do

Learn how to create a flavorful and bright Mexican feast with Chef Tess.

In this hands-on cooking class, Chef Tess will impart her culinary wisdom as she guides you through handcrafting a gourmet four-course Mexican menu.

You'll learn useful techniques for prepping ingredients and pairing flavors during the class, beginning with a fresh roasted corn gazpacho, as well as a mild chipotle tostada salad. Next, Chef Tess will teach you how to create a simple yet flavorfully complex chicken mole served with fragrant spiced quinoa, and a lovely coconut milk flan for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, Gluten Free, Healthy, Mexican, Spanish

Meet your chef

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Chef Tess Verified Chef

Classically trained under world-class chefs like Mario Batali, Mattahias Froeshcel and Wylie Dufresne, Chef Tess is equipped in a range of techniques and cuisines from molecular gastronomy to rustic Italian. After years in the restaurant industry and achieving second place on the Food Network’s "Chopped," Chef Tess decided to focus on her passion for teaching people how to cook simple and satisfying food. She's also been part of "Good Mythical Morning," a talk show series on YouTube.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to create a flavorful and bright Mexican feast with Chef Tess.

In this hands-on cooking class, Chef Tess will impart her culinary wisdom as she guides you through handcrafting a gourmet four-course Mexican menu.

You'll learn useful techniques for prepping ingredients and pairing flavors during the class, beginning with a fresh roasted corn gazpacho, as well as a mild chipotle tostada salad. Next, Chef Tess will teach you how to create a simple yet flavorfully complex chicken mole served with fragrant spiced quinoa, and a lovely coconut milk flan for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Beginner, Gluten Free, Healthy, Mexican, Spanish
Reviews

Reviews guests left for this experience

Celine

Celine

09 May 2022

This cooking lesson was a lot of fun and learning! Tess covered so much! Part cultural, part technics, we learned about the different kind of peppers being used in Mexico, the aromatics going into molГ© and how to process them. We also learned how to debone a chicken, how to build flavors as you saute veggies, etc, etc. All that in a relaxed atmosphere and beautiful home. I would definitely recommend it!

Jill

Jill

07 May 2022

Super fun and laid backed! Nice environment and a good place to learn!

Sean

Sean

30 Jan 2022

First experience on cozy meal and a great one at that