Cooking Class - Vibrant Vegan Delights

11 reviews

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$ 95 Per person

all-inclusive: 3-hour class, 5-course meal.

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What You’ll Do

Elevate your vegan cooking skills with fresh, plant-based recipes.

Explore the vibrant world of plant-based cuisine in this hands-on cooking class led by Chef Emmanuelle, who will guide you through creating a delicious dinner menu. This engaging class focuses on mastering satisfying vegan recipes that prove you can enjoy flavorful meals without meat.

You'll learn essential techniques for crafting dishes like savory vegan "crab" cakes made with jackfruit, red bell pepper and nori. Create homemade vegan mayo and "chicken" nuggets from scratch using seitan. Discover how to prepare BBQ pulled "pork" with jackfruit and finish with a rich chocolate cake, showcasing the versatility of plant-based ingredients.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Vegan "Crab" Cakes

With jackfruit, red bell pepper, green onions, nori, lemon, vegan egg, parsley and bread crumbs

Vegan Mayo

With apple cider vinegar or lemon juice, ground mustard, aquafaba or tapioca and oil

"Chicken" Nuggets

With seitan from scratch, ketchup, Worcestershire sauce, soy sauce and vegetable broth

BBQ Pulled "Pork"

With jackfruit, caramelized onions, salt, mesquite seasoning and BBQ sauce

Chocolate Cake

With cocoa powder, sugar, flour, apple cider vinegar, baking powder, baking soda, oil, soy milk and avocado

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 20
Meal Courses 5
Event Duration 3 hours
Labels BBQ, Fun, Pescatarian, Vegan, Vegetarian

Meet your chef

Chef Emmanuelle

Food safety certified

New on Cozymeal

11 reviews

Drawing from decades of experience, Chef Emmanuelle combines culinary tradition, business acumen and showmanship to craft innovative cooking classes and menus. Specializing in cuisine that is low in fat, sugar and salt, Chef Emmanuelle emphasizes flavor, technique and creativity to elevate every dish. Whether you're seeking a unique cooking challenge or an intimate lesson in the culinary arts, Chef Emmanuelle offers an unforgettable experience.

View all of Chef Emmanuelle's Experiences

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Social Distancing Friendly

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

Elevate your vegan cooking skills with fresh, plant-based recipes.

Your Menu

Vegan "Crab" Cakes

With jackfruit, red bell pepper, green onions, nori, lemon, vegan egg, parsley and bread crumbs

Vegan Mayo

With apple cider vinegar or lemon juice, ground mustard, aquafaba or tapioca and oil

"Chicken" Nuggets

With seitan from scratch, ketchup, Worcestershire sauce, soy sauce and vegetable broth

BBQ Pulled "Pork"

With jackfruit, caramelized onions, salt, mesquite seasoning and BBQ sauce

Chocolate Cake

With cocoa powder, sugar, flour, apple cider vinegar, baking powder, baking soda, oil, soy milk and avocado

Details

Minimum Guests 2
Maximum Guests 20
Meal Courses 5
Event Duration 3 hours
Labels BBQ, Fun, Pescatarian, Vegan, Vegetarian

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Social Distancing Friendly

Reviews

Reviews Chef Emmanuelle received outside of Cozymeal

LeeAnn

31 Oct 2024

IвЂ™ve sampled many of Chef EmmanuelleвЂ™s creations, and theyвЂ™re all delicious and l keep on going back to her workshops. I highly recommend the Vegan experience, her home is spectacular, her chef kitchen is a dream!

Dawn P.

30 Oct 2024

I had the most amazing time at Chef Emmanuelle's French cooking experience. She is French and was incredibly knowledgeable and passionate about French cuisine. She guided us through each step of the recipe with patience and clarity, making the experience both enjoyable and informative. The food we prepared was absolutely delicious, and I learned so many new techniques that I can't wait to try at home. I would highly recommend this class to anyone interested in French cooking or simply looking for a fun and educational experience.

Jane F.

30 Oct 2024

Emmanuelle's culinary expertise allows her to create delicious and healthy meals that are low in fat, sugar, and sodium. Her delightful personality makes the cooking experience even more enjoyable. We appreciated being able to store our wine and beer in her wine cellar that can hold 750 bottles!

David B.

29 Oct 2024

Emmanuelle's beautiful banquet room provided the perfect setting for our 50th Parents Anniversary celebration. Her personalized menu and interactive cooking experience made for an unforgettable evening. Our group of 15 thoroughly enjoyed creating and sampling the delicious mini bites, including vegan options that were a hit with everyone.

Michelle P.

29 Oct 2024

Chef Emmanuelle is a great person, full of information. The food was tres bien! We loved making vegan chicken and crab, Excellent. We will be attending her experiences again!

Francine W.

28 Oct 2024

Emmanuelle's culinary expertise and passion for healthy cooking made her the perfect chef and we made new friends too! Her fun and engaging personality, along with her professional kitchen setup, created an unforgettable experience.

Paul V.

28 Oct 2024

I had an incredible experience at Chef Emmanuelle's Mediterranean cooking class! She was a true master of her craft. Her passion for Mediterranean cuisine was evident in every dish we prepared. The class was hands-on, allowing us to learn new techniques and flavors. The food we created was absolutely delicious, and I left feeling inspired to try more Mediterranean recipes at home. I would highly recommend this class to anyone who loves Mediterranean food and is looking for a fun entertaining cooking experience in a fantastic setting!

Andrea

21 Oct 2024

The experience was like being on a TV cooking show! The professional kitchen, spacious dining area and walk-in cooler provided a unique and immersive setting. We loved sitting down to create our vegan dishes and enjoyed the relaxing atmosphere of the garden room.

Dwight B.

21 Oct 2024

I had an absolutely wonderful time at Chef Emmanuelle' vegan workshop! The atmosphere was incredibly warm and inviting, and Chef was a fantastic teacher. Her passion for vegan cooking was infectious and she made the entire experience so enjoyable. I learned so much about plant-based ingredients and techniques and I can't wait to try out some of the recipes at home. I would highly recommend this workshop to anyone interested in vegan cuisine.