Cooking Class - Pizza Making Like a Pizzaiolo

$ 85 Per person

all-inclusive: 2.5-hour class, 4-course meal.

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What You’ll Do

Learn the art of pizza dough and sauce preparation.

Join this pizza making cooking class led by Chef April for an authentic taste of an Italian classic. Learn the art of crafting perfect pizza from scratch and adding your personal twist to it.

Begin by roasting cherry tomatoes and adding some creamy Burrata cheese for a crostini. Master the technique of kneading homemade pizza dough using such basic ingredients as flour, yeast and water. Choose your pick of toppings for a classic Margherita, hearty meat or a vibrant veggie pizza, each adorned with Marinara sauce and fresh ingredients. Conclude with balsamic-glazed strawberries atop creamy ricotta cheese, finished with a touch of honey and basil.

Discover the joy of creating authentic Italian pizza in the comfort of your own kitchen by booking this class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Italian, Pizza Making

Meet your chef

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Chef April is a passionate culinary artist with over a decade of experience. After graduating from Cook Street School of Culinary Arts, she has refined her skills in both Italy and France. From baking exquisite pastries to pairing dishes with the perfect wine, Chef April brings creativity and innovation to every meal. Her dedication to culinary excellence and international training make her an exceptional guide for your cooking journey. Join Chef April for a hands-on class that will elevate your culinary skills and delight your taste buds.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef April will travel to guests within Reno for this experience.

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What You’ll Do

Learn the art of pizza dough and sauce preparation.

Join this pizza making cooking class led by Chef April for an authentic taste of an Italian classic. Learn the art of crafting perfect pizza from scratch and adding your personal twist to it.

Begin by roasting cherry tomatoes and adding some creamy Burrata cheese for a crostini. Master the technique of kneading homemade pizza dough using such basic ingredients as flour, yeast and water. Choose your pick of toppings for a classic Margherita, hearty meat or a vibrant veggie pizza, each adorned with Marinara sauce and fresh ingredients. Conclude with balsamic-glazed strawberries atop creamy ricotta cheese, finished with a touch of honey and basil.

Discover the joy of creating authentic Italian pizza in the comfort of your own kitchen by booking this class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Beginner, Fun, Italian, Pizza Making
Reviews

Reviews guests left for other experiences with Chef April

Lisa

Lisa

03 Nov 2024

What an incredible evening have a world class chef like April over for a birthday surprise for husband. He described it “best gift ever”. We all laughed and learned and made a fabulous meal. Would definitely do it again. Thank you April! You are amazing !!! - Lisa. Bill, Bob and Michela

Travis Burnell

Travis Burnell

12 Aug 2024

Great class from Chef April!