Experience the flavor and flair of Latin cuisine during this culinary experience.
From tasty tacos to hearty enchiladas, this Latin cooking class has it all! The skilled Chef Ben has set a stunning menu of Latin dishes that are sure to satisfy your cravings while teaching you plenty of valuable skills.
For your first course, you'll craft a cheesy bowl of queso. Then, you'll learn the art of making tacos from scratch, using hand-made corn tortillas, your choice of meat and plenty of delicious fillings and salsas. For your main course, you'll make authentic enchiladas, before whipping up flan for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
With homemade corn tortillas, taco toppings, onion, Cotija cheese, cilantro, salsa, guacamole and either beef, shrimp or veggie filling
Chicken Enchiladas
With green enchilada sauce and cheese
Flan
With vanilla, eggs, sugar and cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
With over 20 years in the culinary industry, Chef Ben brings extensive knowledge of diverse cuisines and menu creation. He combines a personable approach with high-end personal catering expertise. During COVID, he launched a successful bagel business and later helped open a high-end restaurant as executive sous chef. Known for inspiring others through his cooking, Chef Ben also excels in mentoring aspiring chefs.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Ben will travel to guests within San Diego for this experience.
Experience the flavor and flair of Latin cuisine during this culinary experience.
From tasty tacos to hearty enchiladas, this Latin cooking class has it all! The skilled Chef Ben has set a stunning menu of Latin dishes that are sure to satisfy your cravings while teaching you plenty of valuable skills.
For your first course, you'll craft a cheesy bowl of queso. Then, you'll learn the art of making tacos from scratch, using hand-made corn tortillas, your choice of meat and plenty of delicious fillings and salsas. For your main course, you'll make authentic enchiladas, before whipping up flan for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
With homemade corn tortillas, taco toppings, onion, Cotija cheese, cilantro, salsa, guacamole and either beef, shrimp or veggie filling
Chicken Enchiladas
With green enchilada sauce and cheese
Flan
With vanilla, eggs, sugar and cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
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