Cooking Class - Bite-sized Macarons

Create flaky, fresh French croissants for your family's table with techniques learned in this class. Focus on the details while you learn the baking secrets of French pastry chefs. In this hands-on cooking class, you will learn the art of creating golden, flaky and fresh French croissants. From creating the dough to...

Experience how easy it is to impress with your cooking. This cooking class is your chance to impress friends and family with a simple, yet delectable meal. Start with succulent chicken infused with 40 cloves of garlic. Creamy brown butter mashed potatoes will be your new favorite side dish, while green beans tossed in...

Ring in the New Year with your special someone and a spectacular gourmet feast. Enjoy culinary luxuries in the coming year with the skills you’ll learn in this gourmet cooking class. An expert chef teaches you elevated dishes like steak au poivre with flamed brandy sauce and truffle-scented pommes purée. Pop...

Create a European brasserie favorite: Steak frites in the perfect date-night experience. Elevate your date night with flavors from Paris in this immersive cooking class. A chef instructor will teach you a bistro favorite. Learn the technique to pan-roast a steak and keep it juicy. Craft fresh frites with garlic...

Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...

Discover the art behind holiday macarons in this festive cooking class. Make your holidays sweeter in this hands-on cooking class led by a chef instructor. Transform the classic sweet treat a little more festive with these holiday recipes. Learn how to make the perfect macaroon batter from scratch, plus how to pipe...

Discover the art behind holiday macarons in this festive cooking class. Make your holidays sweeter in this hands-on cooking class led by a chef instructor. Transform the classic sweet treat a little more festive with these holiday recipes. Learn how to make the perfect macaroon batter from scratch, plus how to pipe...

Unravel the art of French cooking one dish at a time. This cooking class invites you to indulge in classic French flavors. Begin your culinary journey with the iconic French onion soup, perfect for honing your skills in caramelizing onions and making a rich broth. After that, pan-roasted chicken with cognac sauce will...

Turn up the flavor with chef tips for enhancing classic recipes. In this hands-on cooking class, an expert chef shares essential techniques to elevate the flavors and textures of any dish. Roasted chicken gets a fragrant boost from thyme, leeks and bacon. Then, the chef teaches you to prepare cheesy pommes aligot and...

Discover signature flavors from southern France with this regional menu. This immersive cooking class transports you to Provence and the French Riviera with premium ingredients and timeless French techniques. Guided by the chef, you’ll sear tender chicken with capers, olives and roasted lemons accompanied by a...

Embrace the flavors of savory French cooking. Embark on a culinary adventure in this vibrant cooking class, featuring a star dish of thyme-roasted chicken paired with buttery leeks and crispy bacon. Discover the techniques behind crafting creamy pommes aligot that will elevate any meal. A refreshing salade verte adds...

Boost your culinary prowess with tips and techniques from an expert chef. In this hands-on cooking class, your instructor shares restaurant-style secrets for crafting simple dishes that are full of flavor. You’ll create aromatic garlic chicken and brown butter for creamy mashed potatoes. Elevate green beans with...