Cooking Class - Bite-sized Macarons

Unravel the art of French cooking one dish at a time. This cooking class invites you to indulge in classic French flavors. Begin your culinary journey with the iconic French onion soup, perfect for honing your skills in caramelizing onions and making a rich broth. After that, pan-roasted chicken with cognac sauce will...

Turn up the flavor with chef tips for enhancing classic recipes. In this hands-on cooking class, an expert chef shares essential techniques to elevate the flavors and textures of any dish. Roasted chicken gets a fragrant boost from thyme, leeks and bacon. Then, the chef teaches you to prepare cheesy pommes aligot and...

Discover signature flavors from southern France with this regional menu. This immersive cooking class transports you to Provence and the French Riviera with premium ingredients and timeless French techniques. Guided by the chef, you’ll sear tender chicken with capers, olives and roasted lemons accompanied by a...

Embrace the flavors of savory French cooking. Embark on a culinary adventure in this vibrant cooking class, featuring a star dish of thyme-roasted chicken paired with buttery leeks and crispy bacon. Discover the techniques behind crafting creamy pommes aligot that will elevate any meal. A refreshing salade verte adds...

Boost your culinary prowess with tips and techniques from an expert chef. In this hands-on cooking class, your instructor shares restaurant-style secrets for crafting simple dishes that are full of flavor. You’ll create aromatic garlic chicken and brown butter for creamy mashed potatoes. Elevate green beans with...

Explore traditional cuisine from the North of France. This immersive cooking class showcases culinary classics from the French regions of Brittany and Normandy. Your world-class chef instructor teaches traditional techniques as you prepare savory crГЄpes, dress asparagus with herbed compound butter and build a...

Explore traditional cuisine from the North of France. This immersive cooking class showcases culinary classics from the French regions of Brittany and Normandy. Your world-class chef instructor teaches traditional techniques as you prepare savory crГЄpes, dress asparagus with herbed compound butter and build a...

Celebrate holiday flavors from around the globe in this festive international feast. This immersive cooking class explores seasonal flavors and holiday traditions from around the world with dishes inspired by France, Israel, the American South and more. Guided by the chef, you’ll learn to pepper-crust prime rib...

Savor classic recipes steeped in French charm. Recreate joyful and comforting French dishes anytime using the skills and techniques you discover in this immersive cooking class. You’ll begin by prepping a slow-cooked cassoulet and browning butter to make a green bean side dish. To finish, you’ll turn to a...

Level up your baking repertoire with timeless French pastry techniques. This immersive cooking class invites you to step into the world of a pastry chef, mastering pГўtisserie essentials from basic dough to elegant enhancements. Learn to prepare pГўte Г  choux and luscious vanilla-praline crГЁme for a classic...

Get creative with these edible holiday gifts. With the skills you’ll learn in this cooking class, you can treat family and friends to gourmet delights handmade in your own kitchen. Your chef instructor shares tips for making homemade marshmallows perfect for gourmet hot chocolate. Create colorful white chocolate...

Take a visit to a French bistro courtesy of this gourmet session. Create a complete menu of French bistro fare at this practical cooking class. Picking up classic techniques along the way, you’ll sear steak in butter, and make an incredible pan sauce. You’ll also make a side salad with a zesty vinaigrette...