Cooking Class - Microbrew Dinner with a Difference

Treat the men in your life to a regional, craft beer inspired meal.

Brew up a delicious meal for Father’s Day with this beer inspired cooking class. Start off with porter and honey-glazed short ribs, beer-braised greens and a cheesy sauce that’s been pepped up with... beer! To finish, you’ll craft a stout ice cream that’s as smooth as a perfectly pulled pint.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Adult, Beginner, Fun, Group

Reviews guests left for other experiences with Chef Arra or Resident Chef

Andy

Andy

04 Jun 2024

It was a fun and experience

Elizabeth Donovan

Elizabeth Donovan

01 Jun 2024

Really enjoyed the class and the instructor, would definitely come to another class

Michelle

Michelle

28 Apr 2024

She went over every step of the meal to make everyone feel comfortable.

Meet your chef


Chef Arra brings a diverse range of talents to the table, from small restaurant food prep to skills crafting gourmet sushi. Her Asian heritage informs her love of cultural flavors, both for cooking and for dining. She adores tackling technical challenges and does her best to keep fresh with the latest culinary trends. With Chef Arra's enthusiastic spirit and undeniable love of food, her classes are filled with fun surprises.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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