Cooking Class - Garden-Fresh Pasta

With Chef Samuel or Resident Chef
4.7 (68 Reviews)
CHEF’S PLACE
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college (2)
poached pears
preparing salad
radish
Herb Laminated Farfalle with Prosciutto and Peas
Jacksonville StJohnsKitchen Venue Photo
1/6
college (2)
poached pears
preparing salad
radish
Herb Laminated Farfalle with Prosciutto and Peas
Jacksonville StJohnsKitchen Venue Photo
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Join the best chefs, mixologists and guides in the industry.
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Every skill and interest level welcome.
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From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.
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$89 PER PERSON

all-inclusive: 2-2.5-hour class,3-course meal.

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Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
February 15th - 21st
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Cozymeal Benefits
Arrow
World-Class Hosts
World-Class Hosts
Join the best chefs, mixologists and guides in the industry.
Beginner to Expert
Beginner to Expert
Every skill and interest level welcome.
Endless Options
Endless Options
From cooking to mixology to tours and beyond.
Flexible Locations
Flexible Locations
In-person or online.

WHAT YOU’LL DO

Your Menu

About This Experience

CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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