Baking Class - Make Your Own Croquembouche!

$ 75 Per person

all-inclusive: 3-hour class, meal.


This cooking class does not have any dates.

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What You’ll Do

Learn to make a tower of French pastry puffs!

In this baking class, Chef Alejandra will teach you how to make a croquembouche, a series of custard-filled pastry puffs arranged in a tower formation. This classic French dessert is the perfect spectacle for celebrations and so delicious too! You'll learn how to make the puffs and different custard flavors like pistachio, chocolate, and vanilla. Then you will work together to fill the puffs and assemble a tower.

This is a fun class, great for team-building and groups of all sizes. Bring your skills home to create an impressive edible centerpiece or festive holiday display!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 16
  • Event Duration 3 hours
  • Labels Baking, Cake Decorating, French

Meet your chef

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Chef Alejandra Verified Chef
Food safety certified

Everyone likes food, but there are some people who really love it! I was 9 years old the first time I cooked for my family. Since then I knew I wanted to be a chef. I am originally from Ecuador but I have Iived and worked in France for the past 8 years. I had the opportunity to study at one of France's best culinary schools, Institut Paul Bocuse, and have worked with several 3 star Michelin chefs like Guy Savoy, Alain Ducasse and others. I can't wait to teach you my cuisine and techniques!

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to make a tower of French pastry puffs!

In this baking class, Chef Alejandra will teach you how to make a croquembouche, a series of custard-filled pastry puffs arranged in a tower formation. This classic French dessert is the perfect spectacle for celebrations and so delicious too! You'll learn how to make the puffs and different custard flavors like pistachio, chocolate, and vanilla. Then you will work together to fill the puffs and assemble a tower.

This is a fun class, great for team-building and groups of all sizes. Bring your skills home to create an impressive edible centerpiece or festive holiday display!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 16
  • Event Duration 3 hours
  • Labels Baking, Cake Decorating, French
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Alejandra

Cherie

Cherie

30 Nov 2016

Chef Alejandra was amazing and we had such a fun evening at her home. She was professional, fun and ran an excellent class. Thank you!!

Fifian

Fifian

18 Nov 2016

Fun cooking lesson! Chef Alejandra is very informative to share tips that are not on recipies.

Caroliny

Caroliny

28 Oct 2016

Chef Alejandra is a great host. She welcomed us with great energy. At first I was a little nervous about being at her house with thirteen guys. It was a company event and unfortunately the girls in office were traveling. Thus I was left to organize a cooking class for a group of only male. Chef Alejandra handled everything with a lot of grace and style. She was able to keep her kitchen flow flawlessly and I could not believe the results. Thirteen people, hands-on cooking style and the result was a great meal at the end "cooked" by all of us with Chef Alejandra's guidance and final touches. We sat down to eat at this beautiful and inspiring dinning room at Chef's Alejandra house. Our experience was beyond our expectations.