Cooking Class - The Benefits of Herbs and Spices

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Work alongside a five-star chef to better understand how to use fresh herbs and spices.

Fresh herbs and spices expand the flavors and aromas of all your dishes. Learning how to use them properly improves your culinary skills and helps you to create meals that your friends and family enjoy. In this class, you'll work alongside a knowledgeable five-star chef to better understand the value of herbs — their origin, how to use them, when to use them and what flavor profile each creates. You'll walk away from the class with the knowledge to create new dishes and take family favorites to the next level.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 10
  • Maximum if Chef Travels to You 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Fun, Indian, Vegan

Meet your chef

Chef Miguel Shot
Chef Miguel Verified Chef
Food safety certified

Chef Miguel adds variety to his list of culinary accomplishments, having trained in both classical pastry and vegetarian cuisine. His creativity has resulted in a published cookbook and a self-owned baking and catering company. His years of service as an Executive Chef come into play in cooking classes taught to hungry students around the world. With Chef Miguel at the helm, learning to cook becomes a lesson in excellence.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Work alongside a five-star chef to better understand how to use fresh herbs and spices.

Fresh herbs and spices expand the flavors and aromas of all your dishes. Learning how to use them properly improves your culinary skills and helps you to create meals that your friends and family enjoy. In this class, you'll work alongside a knowledgeable five-star chef to better understand the value of herbs — their origin, how to use them, when to use them and what flavor profile each creates. You'll walk away from the class with the knowledge to create new dishes and take family favorites to the next level.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 10
  • Maximum if Chef Travels to You 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Fun, Indian, Vegan
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for this experience

Donald Levine

Donald Levine

27 Jun 2024

It was great fun, we learned a lot, especially techniques and the resulting food was fantastic.

Reviews guests left for other experiences with Chef Miguel

Chris

Chris

25 Oct 2024

A wonderful class with a fantastic chef! The food was terrific and Chef Miguel gave us some very helpful culinary tips. He was very engaging and obviously a talented chef. Highly recommend both the class and the Chef Miguel.

Chris

Chris

23 Oct 2024

Already tipped. Miguel was incredible!